Odessa

Odessa is a noisy, multinational, and vibrant city in every sense. Here, a diverse array of architectural styles coexist peacefully: from strict classicism to mystical Gothic, while a bustling boulevard neighbors an equally lively market. Upon arriving in Odessa, do not be surprised by the open and hospitable attitude of its residents – that's typical for the locals. Leisurely stroll through the narrow streets, admiring the attractions of Odessa and inhaling the scent of blooming acacia hanging in the air. Anyone who has visited this city even once will forever remember its mild climate, the harmonious blend of sea air with the steppe, all contributing to a superb rest and the enhancement of your health!

When to go?

Odessa is unique in that it combines a seaside resort with a city full of historical and cultural landmarks. The beach season in Odessa lasts from June to mid-September. During this period, the city experiences rather hot weather, which is perfect for beach relaxation but not always pleasant for long walking tours. If your visit's goal is to see monuments, museums, and other attractions, plan your trip for the spring or autumn period. Winter also welcomes visitors in Odessa, although not all tourists enjoy the biting sea breeze.

What to buy?

Absolutely everyone knows about the Odessa "Privoz" Market. It's arguably one of the most colorful places in the city. Tourists should definitely visit this ancient market, and if not to buy something, then at least to taste and chat with the vendors. At "Privoz," you can buy and take with you, for example, dried Black Sea fish. And don't forget to haggle.

Odessa is a city of sailors. Having access to the sea and a large international port has contributed to the appearance of nautical-themed souvenirs. You can't leave Odessa without buying a striped sailor's shirt, a naval cap with a humorous inscription, an anchor-shaped magnet, and a ship's wheel wall clock. If you look carefully, you can even find genuine vintage sailor belts with cut-out buckles and captain's caps.

The Odessa region is also famous for its wines. The first vineyards here began to appear in the 17th century, so bringing a bottle of branded Odessa wine to your friends will be a nice gesture.

What to try?

Odessa is a paradise for gourmets, especially for those who love fish and seafood. The main fish symbol of the city is the Black Sea sprat. In the markets, they are most often sold dried, but in some restaurants, you can find fried sprats with a crispy crust and sweet, tender fillet inside. It's also worth trying dishes made from Black Sea flounder and mullet. Another maritime delicacy is shrimp.

The traditional Odessa cuisine cannot be imagined without Jewish dishes, as Jewish culture holds one of the most important places in Odessa's kaleidoscope of nations and cultures. The city has many truly Jewish establishments with kosher food. The menus of such restaurants may include forshmak (a fish appetizer), stuffed pike (by the way, stuffed fish is considered one of the main dishes of Odessa cuisine), matzo bread, hummus, lamb with couscous, chicken broth with dumplings, chicken liver pâté, and much more. One of the most common sweet dishes in Odessa's Jewish cafes is a sweet carrot stew called tzimmes.

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