About

Kung Food in San Francisco is a must-visit for lovers of Chinese and vegetarian cuisine. Known for its generous portions and affordable prices, it's perfect whether you're relaxing over dinner or rushing through a quick lunch with family. The menu boasts a variety of dishes, from dumplings and fried rice to succulent duck and shrimp, all complemented by a range of drinks including tea, coffee, and wine. The friendly staff and options for takeaway, delivery, or dining in with reservations make it a convenient choice. With a stellar 4.5 rating, Kung Food promises not just a meal, but a fulfilling dining experience. Whether you crave crispy fried chicken or delicate tofu, this spot truly offers something for everyone while ensuring you get your money's worth. Enjoy easy access with free and on-street parking, and payment is a breeze with credit card options available.

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Price

$$$$ 10 - 20 $

Meals

Lunch, Dinner

Cuisines

Chinese, Vegetarian

Services

Delivery, Takeaway, Reservations available

Payment

Payment by credit card

Parking

On-street parking, Free parking

Dishes and Beverages

Discover the standout dishes and unique drinks that define Kung Food menu.

  • Beef
  • Beer
  • Cheese
  • Chicken
  • Coffee
  • Duck
  • Dumplings
  • Fish
  • Fried chicken
  • Scrambled eggs
  • Fried rice
  • Grilled beef
  • Lamb
  • Meat
  • Devilfish
  • Pancakes
  • Pasta
  • Pork
  • Pork chops
  • Bird
  • Shrimp
  • Rice

Reviews and Ratings

Write a review
4.5
based on 596 reviews
4.5/5 596 reviews
jems Magar
jems Magar
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Food delivery people are treated well. 👍💚✅

Adrian Martin
Adrian Martin
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

This place is great! Very friendly service, fast and generous portions. Very tasty!

Jonathan Ramirez
Jonathan Ramirez
1 month ago on Google
  • Food: 5

Got Kung Food delivered and it's exactly what we've been looking for in SF. Affordable Chinese/Chinese-American food. This will be in our regular rotation now. Green bean and tofu was lit.