Routier in San Francisco: photos, reviews

About

MICHELIN

Selected: Good cooking

Routier in San Francisco offers a truly unforgettable dining experience with its exceptional blend of American and French cuisine, beautifully crafted in a Michelin-starred setting. Perfect for special occasions like anniversaries and weddings, this charming restaurant wows guests with its comforting yet elevated dishes. Known for its standout corn risotto and peach, beet, and ricotta salad, Routier also boasts a menu filled with delightful choices such as Dungeness crab pave and wild boar pâté.

The atmosphere strikes a perfect balance between elegance and warmth, enhanced by classy bistrot decor and stunning tableware. With plenty of gluten-free options, everyone can find something to enjoy. The staff are top-notch, friendly, and ever-helpful, ensuring that each visit feels like a special event. Diners can relish their meals in a cozy outdoor seating area or inside under the gentle glow of beautiful lights. Reservations are easy to secure two days in advance, providing flexibility and convenience.

Whether you're sipping on a rich wine or indulging in a decadent cheesecake, the culinary journey at Routier is truly transportive, making it a standout destination in San Francisco's vibrant dining scene.

Price

$$$$ 50 - 100 $

Meals

Lunch, Dinner

Cuisines

American, French, Vegetarian

Services

Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define Routier menu.

Beef
Beer
Cakes
Cheese
Chicken
Chocolate
Coffee
Compote
Duck
Fish
French fries
Fruitcake
Lamb
Panna cotta
Baking
Pies
Pork
Bird
Ribs
Ricotta
Risotto
Salads

4.7

based on 269 reviews

Google

4.7/5 257 reviews

Facebook

5/5 12 reviews

Eda

Food: 5
Service: 5
Atmosphere: 4

Routier is an absolute gem along California Avenue. The food, plating presentation, service, ambiance, lighting, and cleanliness of the bathroom are all remarkable. While I enjoyed both the summer squash (zucchini) appetizer and chocolate mousse, the star of the show is definitely the hanger steak main. I highly recommend the Roasted Hanger Beef! It's super tender drenched in rich savory sauce-- worthy of a Michelin recognition. I am very excited to visit again to try more dishes for a more thorough review.

Tom Lee

Food: 5
Service: 5
Atmosphere: 5

Celebrated birthday dinner here and it was nice the restaurant remembered, with a cute card at the table, and candle included with dessert we ordered. Food quality and uniqueness is special, and the ambiance has old charm mixed with a modern feeling flair. Nice place to dine for a variety of occasions.

Noah Perdue

Food: 5
Service: 5
Atmosphere: 5

Delicious, casual, great service, wonderful food, the French-ish vibe is perfect.