B. Patisserie in San Francisco
About
B. Patisserie in San Francisco is a delightful spot for anyone who appreciates fine French cuisine with a modern twist. With a stellar 4.7 rating on Google, this bakery-café offers a wide array of mouthwatering pastries and savory dishes, all at a moderate price range of $10-$20 per person. The atmosphere is inviting, with options for enjoying outdoor seating or taking your treats to go. The friendly staff is always ready to enhance your experience, and you'll find it easy to pay with credit card options available, as well as both on-street and paid parking nearby.
Visitors rave about the exquisite selection of freshly baked goods, particularly the almond croissants and the uniquely delicious seasonal Kouign Amann. Meanwhile, the open-face ham and cheese sandwich and the specialty cortado have earned their spots as menu highlights. For those with a sweet tooth, the chocolate banana almond croissant and Mango Tapioca Pudding are not to be missed. Whether you're stopping by for breakfast, brunch, or lunch, B. Patisserie ensures a memorable culinary experience amid the vibrant San Francisco scene.
Price
Meals
Breakfast, Branch, Lunch
Cuisines
French
Services
Takeaway, Outdoor seating
Payment
Payment by credit card
Parking
On-street parking, Paid parking
- $$$$ 10 - 20 $
- Breakfast
- Branch
- Lunch
- French
- Takeaway
- Outdoor seating
- Payment by credit card
- On-street parking
- Paid parking
- Wheelchair accessible
- Friendly staff
Menu
Dishes and Beverages
Discover the standout dishes and unique drinks that define B. Patisserie menu.
- Absinthe
- Bacon
- Cakes
- Cappuccino
- Causa
- Cheese
- Chocolate
- Coffee
- Duck
- Espresso
- Fruitcake
- Ham
- Hot chocolate
- Latte
- Meat
- Meat sandwich
- Muffins
- Baking
- Pies
- Pork
- Bird
- Rolls
Reviews and Ratings
Write a review
Great little bakery with good lattes! Recommend for a nice afternoon tea.

⭐️⭐️⭐️⭐️⭐️ Highly recommended (1=Avoid, 3=Standard, 5=Can't Miss). San Francisco is home to many great bakeries, but B. Patisserie is a local and international staple. Peak hours should be avoided and parking can be a little bit of pain since you'll have to find street parking somewhere nearby. There is a good amount of seating, but can be challenging on a weekend. Their menu is vast, but I would stick with the laminated pastries and skip the tartines and desserts. The banana chocolate almond croissant is something I've only been able to find here and is one of their signature offerings.

Unreal. Get the banana chocolate croissant.
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