About

Top Choice Award
2025 Restaurants

Senhor Uva, located in Lisbon, is an epitome of intimate and fashionably cozy dining. Known for its creative vegetarian and vegan offerings, the restaurant places a strong emphasis on seasonal local produce and unique wines. Diners rave about the imaginative and beautifully presented dishes that highlight both quality and taste. Whether you're gathering with friends or enjoying a solo meal, the atmosphere provides a relaxed yet exquisite experience. With an impressive 4.8 average rating, Senhor Uva is popular with both locals and tourists alike. The establishment welcomes all, offering a safe and inclusive environment. It's the perfect spot to enjoy organic small plates, craft cocktails, or a fine selection of wines and beers.

Price

9 - 22 EUR

Meals

Lunch, Dinner

Cuisines

Spanish, Vegan, Vegetarian

Services

Reservations available, Dine-in, Reservations required, Reservations recommended

Dietary options

Vegan options, Vegetarian options, Organic options

Offering

Serving alcohol, Serving desserts, Small plates, Late-night food, Serving cocktails, Serving beer, Serving wine, Serving coffee

How to get here?

The nearest public transport options for your convenience.

R. S. Bento
Bus stop 232 m walk
R. Borges Carneiro / Cç. Estrela
Bus stop 253 m walk
Cç. Estrela / R. Borges Carneiro
Tram stop 218 m walk
Cç. Estrela / R. Dr. Teófilo Braga
Tram stop 213 m walk

Reviews and Ratings

Write a review
4.8
based on 871 review
4.8/5 871 review
Jules Dubé
Jules Dubé
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Great food and great people!

Angélie Beauregard
Angélie Beauregard
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

It was our best food in Lisbon. INCROYABLE. Our server was the sweetest, i don’t remember her name, but she was very nice. The food is amazing and the wine even better. Thank you for an amazing night.

Coleman Rogers
Coleman Rogers
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Very creative and delicious menu, from the opening bread and homemade herb butter, through the most amazing gnocchi I have had, to the miso ice cream and strawberries for dessert. And Maria was a wine genius, and gave excellent explanations of all of our dishes. I and a wonderful birthday!