About

Samurai Laranjeiras in Lisbon is a stylish yet laid-back spot that offers an affordable journey into Japanese cuisine. With a cozy and fashionably casual atmosphere, it's a perfect destination for catching up with friends or enjoying a solo meal. The extensive menu boasts an impressive variety of fish dishes, complemented by small plates and delightful desserts. Whether you choose to dine in their pleasant outdoor area or prefer the convenience of delivery and takeaway, you're guaranteed prompt and efficient service. Reservations are available for a hassle-free dining experience. With options like beer, wine, and aromatic coffee, paired with excellent price-quality balance, Samurai Laranjeiras leaves a lasting impression at a price that respects your wallet.

Price

$$$$ 15 - 20 EUR

Meals

Lunch, Dinner

Cuisines

Japanese, Sushi

Services

Delivery, Takeaway, Reservations available, Outdoor seating, Dine-in

Offering

Serving alcohol, Serving desserts, Small plates, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

How to get here?

The nearest public transport options for your convenience.

Estr. Luz (Loja Cidadão)
Bus stop 45 m walk
Laranjeiras (Loja Cidadão)
Bus stop 132 m walk
Laranjeiras
Subway station 118 m walk
Metrocom - Exploração De Espaços Comerciais, S.A.
Subway station 132 m walk

Reviews and Ratings

Write a review
4.4
based on 293 reviews
4.4/5 293 reviews
Bruna Guimarães
Bruna Guimarães
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Uma ótima experiência, comida boa e bom ambiente, voltarei mais vezes.

Lidiana Borges
Lidiana Borges
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Estou sempre por aqui.

Bruno Tavares
Bruno Tavares
1 month ago on Google
  • Food: 3
  • Service: 5
  • Atmosphere: 4

nfortunately, the quality of the food has declined. The sushi has less flavor and is less seasoned. The shrimp has lost its taste. They have also reduced the menu compared to a year ago. I believe that, as with all restaurants, changes in chefs can impact everything, and in this case, it may have been a change of chefs that explains the drop in quality.