Páteo Velho in Lisbon: photos, reviews

About

Páteo Velho is a charming spot in Lisbon, perfectly suited for gatherings with friends or intimate wedding celebrations. The restaurant offers a delightful vegetarian buffet, with an array of tasty options for both lunch and dinner. Renowned for its excellent service and fantastic cuisine, the restaurant ensures a memorable dining experience. Patrons can enjoy a casual and cozy atmosphere, accentuated by beautiful architecture and stunning decorations.

Guests can indulge in a wide selection of beverages, from refreshing cocktails and fine wine to freshly brewed coffee and a variety of beers. With the choice of making reservations or simply walking in, Páteo Velho caters to all dining preferences. Despite its high-end catering service, this gem remains budget-friendly, offering delicious meals at just 10 to 15 EUR per person. Whether you're there for the food, the drinks, or the ambiance, Páteo Velho promises a truly satisfying and beautiful experience.

Price

$$$$ 10 - 15 EUR

Meals

Lunch, Dinner

Cuisines

European, Vegetarian, Portuguese

Services

Takeaway, Reservations available, Outdoor seating, Dine-in

Offering

Serving alcohol, Serving desserts, Serving cocktails, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

How to get here?

The nearest public transport options for your convenience.

Praça do Aeroporto

Bus stop 198 m walk

Av. Brasil (Rot. Relógio)

Bus stop 217 m walk

Pç. Aeroporto

Bus stop 291 m walk

Qta. Narigão

Bus stop 281 m walk

4.2

based on 138 reviews

Google

4.2/5 138 reviews

Sophie Durlot

Food: 5
Service: 5
Atmosphere: 3

excellent service et cuisine, fin et goûtu, un cadre magnifique pour ce restaurant dans un ancien casino, beau mobilier et architecture…une très belle découverte à 2 pas de l’aéroport

Pedro Manuel Severiano

Food: 4
Service: 4
Atmosphere: 4

Bom

jose luis Oliveira

Food: 4
Service: 4
Atmosphere: 4

Numa atmosfera tradicional, a tradição impera , sendo que o serviço cumpre . Nas entradas destaque para a tribologia de manteigas com destaque para a de anchova e para a de choco , cumprindo a de alho e ervas . O croquete de rabo de boi cumpriu, não surpreendendo. Nos pratos principais, destaque pela negativa para o polvo que estava rijo , não sendo admissível que tal pudesse acontecer . Os restantes ingredientes cumpriram , o purê de batata doce , inclusive o abacate crocante . No filete de robalo, tudo a combinar muito bem para uma boa experiência para o palato desde a matéria prima principal confeccionada e tratada muito bem , tal como a cama de açorda com o toque especial de trazer um ovo para envolver tal como se de uma açorda se tratasse . Os pimentos padrão a darem um twist próprio , tal como o camarão, tomate e cebolinha .