Flour + Water en San Francisco: fotos, reseñas

Descripción

Premio Top Choice

2025 Restaurantes

MICHELIN

Selected: Buena cocina

Flour + Water en San Francisco ofrece una experiencia gastronómica excepcional donde las cocinas americana e italiana se fusionan perfectamente con opciones vegetarianas, todo servido en un ambiente relajado pero de alta cocina. Cada plato está cuidadosamente elaborado con sabores intensos y distintivos. El menú cuenta con una variedad de opciones, desde pizzas auténticas como la de berenjena ahumada y la Margherita hasta platos de pasta sabrosos como campanelle de ajo negro y cappelletti de maíz. La decoración moderna y acogedora, junto con el servicio amable, mejoran su visita, ya sea que esté disfrutando del pato o terminando con un postre de chocolate bundino. Con una calificación promedio en Google de 4.5 y opciones como asientos al aire libre y una variedad de opciones de estacionamiento, este lugar de visita obligada ofrece tanto calidad como conveniencia para el almuerzo o la cena. Perfecto para ocasiones especiales, Flour + Water no es solo una comida, sino un viaje gastronómico que invita a los invitados a saborear cada momento.

Precio

$$$$ 20 - 25 USD

Comidas

Almuerzo, Cena

Cocinas

Estadounidense, Italiano, Vegetariano

Servicios

Entrega, Para llevar, Reservas disponibles, Asientos al aire libre

Oferta

Se sirve alcohol

Pago

Pago con tarjeta de crédito

Platos y Bebidas

Descubre los platos destacados y las bebidas únicas que definen el menú de Flour + Water.

Carne de res
Cerveza
Boloñesa
Caldo
Queso
Chocolate
Café
Pato
Empanadillas
Espresso
Pescado
Focaccia
Helado
Cordero
Carne
Mozzarella
Pasta
Pasteles
Pizza
Cerdo
Pájaro
Ravioles

4.5

basado en 1.752 opiniones

Google

4.5/5 1.752 opiniones

Agustin Farias

Comida: 5
Servicio: 5
Atmósfera: 5

Very eclectic menu and great intimate atmosphere. Hard to make a reservation, so plan in advance (took us a few months to finally land a date). We ordered the Juniper Tortelloni with duck, and Corn Meal Sachetti with Huitlacoche to share with two starter dishes: the Halibut crudo was great also. Highly recommend.

Raj V

Comida: 4
Servicio: 4
Atmósfera: 5

I came with family for a birthday celebration. we did not do the tasting menu. the summer squash was good but it is literally JUST squash and some jam. The pizza was also really good but it actually got amazing with the pastas. the pastas were EXCELLENT. we did the basil and the tagilottele. If i were to come back, I would get a different appetiser and maybe skip the pizza. even if you order a la carte, the servers will bring out everything like it is a tasting menu in a specific order. we thought all the servers were kind except one who was noticeably passive aggressive and while they would smile to other customers, they were very cold to us for seemingly no reason. when we called them over to ask for more wine at one point, they came 2-3 minutes later and simply stood next to the table looking at us dead in the eye waiting for a response which was extremely confusing and uncomfortable. other than this poor experience, the food and other servers were excellent.

Stelios Serghiou

Comida: 4
Servicio: 5
Atmósfera: 5

Good, not blown away. Servers were attentive and helpful. Pasta shapes were creative and al dente, but not as chewy as I prefer. Haddock crudo were fresh and delicate, though a bit oily. Duck pasta had a BBQ note that overpowered the dish. Scarpinocc were interesting but monotonous. Pork sugo was the standout - only dish I’d order again. Chocolate dessert nailed the balance of dark chocolate and salt, worth a repeat. Ambience is low-lit and romantic, but open windows made it chilly, classic SF. On par with other good (and often cheaper) Italian spots like Tailor’s Son. I’d return, but wouldn’t rush. Attire: smart casual. Great for a date. Pro tip: get the bread to soak up the sauce.

Flour + Water en San Francisco

Descripción

Precio

Comidas

Cocinas

Servicios

Oferta

Pago

Platos y Bebidas

Reseñas y calificaciones