Taksim in San Francisco: photos, reviews, menu

About

Taksim in San Francisco offers a delightful blend of Mediterranean and Turkish cuisine, served with a cozy ambiance. With a moderate price range of $50 to $100 per person, this gem maintains an impressive 4.6 rating on Google. Guests can savor a wide variety of dishes, from beautifully presented beef carpaccio and lamb kebabs to fresh seafood options like octopus and oysters, all complemented by an exquisite selection of cocktails and wines.

The knowledgeable and friendly staff enhance every dining experience, ensuring reservations are seamless or takeaway and delivery options are readily available. Outdoor seating is perfect for those who wish to enjoy the pleasant San Francisco weather while dining. Extra details like a thoughtfully crafted playlist and a refreshing palette cleanser soup make each visit special. At Taksim, every element from the rich chocolate desserts to the balanced cocktails is designed to leave a lasting impression.

Price

$$$$ 50 - 100 $

Meals

Lunch, Dinner

Cuisines

Mediterranean, Turkish

Services

Delivery, Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define Taksim menu.

Beef
Beer
Carpaccio
Cheese
Chicken
Chocolate
Coffee
Duck
Dumplings
Fish
Hummus
Ice cream
Shashliks
Lamb
Mascarpone
Baking
Pies
Shrimp
Ribs
Rice
Risotto
Rolls

4.7

based on 324 reviews

Google

4.7/5 324 reviews

fiona lake

Food: 5
Service: 5
Atmosphere: 4

So so so good! Such a great hidden gem in Soma, the food was fresh service was amazing- just don’t sit by the door there were little fruit flys.

TURGUT SELAĞZI

Food: 5
Service: 5
Atmosphere: 5

❤️❤️❤️❤️

Neesh Shah

Food: 5
Service: 5
Atmosphere: 5

We were looking for something unique and in a neighborhood we don't spend a lot of time in, and were so happy to stumble across Taksim. As soon as we walked in, the smells of deliciousness hit our noses. The staff were very welcoming and also brought over a carrot/ginger soup shot as a little welcome item which was a very nice touch. Throughout the meal the service was stellar. The food itself was also very good. The flower bread is super soft, airy and the sumac butter just takes it to a whole new level. The dip trio was also a very good idea. You've had these dips before I'm sure, but Taksim's are even better. The cocktails and wine list are also impressive with some winners along the way. The Black Salt Blaze and the Peachy Bazaar were both very good! Can't wait tot go back!!

Taksim in San Francisco