Scoma's Restaurant in San Francisco: photos, reviews, menu

About

Scoma's Restaurant in San Francisco offers a delightful dining experience with its combination of American and Italian cuisine, specializing in freshly caught seafood. Since 1965, this upscale spot has been impressing guests with dishes like blackened cod, lemon shrimp pasta, and classic clam chowder. With a price range of $50 to $100 per person, the restaurant promises quality and sophistication.

The ambiance is enhanced by a pleasant view, inviting you to enjoy a meal outdoors with your favorite pets or indoors with free Wi-Fi. Attentive waiters ensure that your dining experience is seamless, whether you're there for a quick lunch or a leisurely dinner. Scoma's also accommodates a variety of needs with options for reservations, takeaway, and food delivery.

Offering an impressive selection of beer, coffee, wine, and cocktails, the restaurant complements its dishes perfectly. Ideal for anyone looking to celebrate a special occasion or simply enjoy a nice meal, Scoma's is a go-to choice for both locals and visitors alike.

Price

$$$$ 50 - 100 $

Meals

Lunch, Dinner

Cuisines

American, Italian, Vegetarian

Services

Delivery, Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define Scoma's Restaurant menu.

Beer
Coffee
Seafood
Wine
Cocktail

4.6

based on 6,462 reviews

Google

4.6/5 6,462 reviews

Sarah Sabato

Food: 5
Service: 5
Atmosphere: 5

My mom and I LOVE this place!!! Amazing, fresh seafood and a phenomenal staff. We were greeted by the owner, who was so kind and happy to hear how much we adore this place. It is easily my favorite restaurant in San Francisco and a new tradition of ours to stop here each time we visit SF! ❤️

Megan “Meg-Dogg” K

Food: 5
Service: 5
Atmosphere: 5

They still got it! Been coming here since I was a kid. Started with a delicious bloody Mary, then ordered clam chowder and ice berg wedge salad. Then ordered the Shellfish saute and Alaskan Halibut. Food, service and ambience is top notch!

Abbey G. Ledesma

Food: 5
Service: 5
Atmosphere: 5

The pasta I had(lumachini), was the best pasta I've eaten in my life. The wait staff was incredibly welcoming and kind and the atmosphere was great as well. Couldn't recommend enough!

Scoma's Restaurant in San Francisco