About
Kibatsu in San Francisco offers an exceptional dining experience that brilliantly captures the essence of Japanese cuisine. With a moderate price range of $50-$100 per person, this intimate sushi restaurant boasts a spectacular 4.6 rating on Google. Dining at Kibatsu is an affair to remember, thanks to its cozy charm perfectly complemented by delicious sashimi options.
The menu is a delightful journey featuring traditional and unique offerings, such as the skewer with tempura lion's mane mushroom, known for its steak-like taste, and an innovative ice cream dessert with seared wagyu. Guests can expect a wide selection of dishes and beverages, including sushi rolls, seafood, beef, and an impressive variety of wine and beer.
Chef Jimmy, known for his exceptional culinary skills, runs a one-man show, and his passion for food is evident in every dish. Meanwhile, the charming owner, Chanel, ensures a welcoming atmosphere where guests can also enjoy outdoor seating, making it the perfect spot for a relaxed dinner. Payment by credit card, as well as options for food delivery, takeaway, and reservations, add to the convenience.
Kibatsu stands out not only for its savory platters but also for the irresistible service, ensuring a remarkable and satisfying dining experience.
Price
Meals
Dinner
Cuisines
Japanese
Services
Delivery, Takeaway, Reservations available, Outdoor seating
Offering
Serving alcohol
Payment
Payment by credit card
- $$$$ 50 - 100 $
- Dinner
- Japanese
- Delivery
- Takeaway
- Reservations available
- Outdoor seating
- Serving alcohol
- Payment by credit card
- Friendly staff
Dishes and Beverages
Discover the standout dishes and unique drinks that define Kibatsu menu.
- Beef
- Beer
- Bouillon
- Carpaccio
- Causa
- Dumplings
- Fish
- Fried rice
- Ice cream
- Meat
- Pork
- Bird
- Rice
- Risotto
- Rolls
- Salmon
- Seafood
- Sorbet
- Soup
- Sushi
- Tapas
- Tea
Reviews and Ratings
Write a review
- Food: 5
- Service: 5
- Atmosphere: 5
I've been a fan of Kibatsu since their early days when they first opened Sugoi! on Valencia. Over the years, they've expanded to three locations and consistently deliver exceptional sushi and Japanese cuisine. Their food never disappoints—trust me, it's worth the visit every time. In fact, I once dined here 8 days in a row because I just couldn't get enough! If you're unsure what to order, I highly recommend trying the Omakase—you'll be glad you did. Some of my favorites include Ponzu Walu, Walu, Amaebi, Wagyu, Uni, Umimatsu, Kimedai, and countless other delicious options. If you're craving top-quality fish and authentic Japanese flavors, Kibatsu is the place to go. Don't miss out!

- Food: 5
- Atmosphere: 5
I have been following Kibatsu since their 1st location on Valencia called Sugoi! 3 Locations and 12yrs later their food never disappoints. If you don’t know what to order try the Omakase, you will thank me. My favorites are Ponzu Walu, Walu, Amaebi, Wagyu, Uni, Umimatsu, Kimedai, and soooo much more. You want fish go here!

- Food: 5
- Service: 5
- Atmosphere: 5
Hands down favorite sushi spot in San Francisco. Chanel the primary waitress brings so much joy and personality, makes everyone feel special. The fish is some of the best we have had, such high quality sashimi. Roy the primary chef has been doing this since 1991 and sources the best sashimi in the Bay Area. Everyone should add this as an SF staple.
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