About

In the vibrant city of San Francisco, KEN offers an exceptional Japanese dining experience unlike any other. With an impeccable average Google rating of 5, this cozy and intimate restaurant is perfect for celebrating special occasions like anniversaries. Spearheaded by Chef Ken, KEN specializes in omakase dining, where each dish showcases the finest quality ingredients and meticulous culinary craftsmanship.

Guests can savor a remarkable selection of sushi and sashimi, with highlights including exquisite cuts of fatty tuna and octopus. The menu is a seafood lover's paradise, offering a variety of fresh fish, crabs, and succulent salmon dishes. Complement your meal with a choice of premium beverages, from fine wines and liqueurs to traditional Japanese beer.

KEN combines an elegant dining ambiance with the convenience of reservations, takeaway options, and outdoor seating. The entire experience is both delightful and sensational, leaving patrons with lasting memories. Highly recommended for those seeking a memorable culinary journey, KEN is a must-visit destination for Japanese food enthusiasts.

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Price

100+ $

Meals

Dinner

Cuisines

Japanese

Services

Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define KEN menu.

  • Beer
  • Bouillon
  • Fish
  • Meat
  • Rice
  • Rolls
  • Salmon
  • Seafood
  • Soup
  • Sushi
  • Wine
  • Crabs
  • Liqueur
  • Octopus

Reviews and Ratings

Write a review
5.0
based on 103 reviews
5/5 103 reviews
Gerardo C
Gerardo C
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Simply amazing and not just the food, but the intimate experience with Chef Ken and his team. The wines were expertly picked. And wow the sake…

Kenneth Liou
Kenneth Liou
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

The best omakase experience I’ve ever had. Chef Ken led us through a journey full of different flavors, temperatures, and textures. Each dish was unique and delightful, and I walked away perfectly satisfied. Chef Ken and the rest of the staff were super personable, and I had a great time chatting/joking around with them. It was quite expensive, so it will be a bit before I come back, but it’s in the books for sure.

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Anaelle Wu
Anaelle Wu
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

This was such a nice experience, Chef Ken and the entire team were kind and attentive the entire time. When it comes to the actual food, definitely one of the best sushi and omakase experiences we’ve had in the city. We learned about the thought and intention behind every bite, everything was so meticulously thought out. Highly highly recommend and would come back :) we came to celebrate our one year wedding anniversary, and had a lovely time! Thanks again to Chef Ken and the whole team.

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