House Of Nanking in San Francisco: photos, reviews, menu

About

In the vibrant city of San Francisco, House Of Nanking offers a delightful dining experience that captures the essence of flavorful Chinese and vegetarian cuisine. Known for its lively atmosphere, the venue boasts both indoor and outdoor seating, perfect for those looking to enjoy a meal under the city sky. With a cozy basement level famous for hosting fun gatherings, the restaurant sets the stage for memorable meals.

Guests can savor celebrated dishes such as the famous Nanking Sesame chicken, the expertly crafted pork wontons with a kick of chili oil, and the beloved chicken buns known for their perfect balance of taste and seasoning. The menu, rich with options from dumplings to fresh seafood, caters to both lunch and dinner patrons with an array of choices like beef, shrimp, and tofu.

The friendly and efficient staff enhance the dining experience, making sure every visit is enjoyable and smooth, whether patrons choose to dine in or take advantage of the convenient food delivery and takeaway services. With a moderate price range and an impressive array of dishes accompanied by beverages like wine and beer, House Of Nanking in San Francisco's eclectic Chinatown is a solid choice for food lovers seeking fresh flavors and diverse cuisine.

Price

$$$$ 20 - 30 $

Meals

Lunch, Dinner

Cuisines

Chinese, Vegetarian

Services

Delivery, Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define House Of Nanking menu.

Beef
Beer
Bouillon
Cakes
Causa
Cheese
Chicken
Coffee
Dumplings
Fish
Fried chicken
Scrambled eggs
Fried rice
French fries
Meat
Devilfish
Pancakes
Pasta
Pies
Pork
Pork chops
Bird

4.3

based on 7,524 reviews

Google

4.2/5 4,704 reviews

Facebook

4.4/5 2,820 reviews

Fook-Main Heng

Food: 5
Service: 4
Atmosphere: 4

We visited just before peak lunch hour. I'd say the food is good but different - it's not typical Chinese food....my words ' most un- Chinese Chinese food'. Very fusion - like the pork bao that we had - it had mustard in it. And the house noodles was wonderful too ! When we finished our lunch, there was a long line of people waiting to be seated outside. Worth tyring if you're in SF

Monserrat A.

Food: 5
Service: 4
Atmosphere: 4

Grab a table outdoors! I ordered the cucumbers to start, Goji berry green tea. My main entrée was the eggplant with the chili oil and vegetable dumplings, which are made to order, they took the longest ,and SO worth the wait, I could’ve eaten 2 orders easily, incredibly savory!!

Gayatri McGinley

Food: 5
Service: 4
Atmosphere: 4

Food was amazing! it was a little rushed to get seated and then order but overall it was worth it!

House Of Nanking in San Francisco