About

Bombay Brasserie, located near the vibrant Union Square in San Francisco, offers a chic dining experience blending the exotic flavors of Indian cuisine with the finesse of French culinary techniques. Helmed by Executive Chef Thomas George, this stylish restaurant is renowned for its unique fusion approach, making it a hotspot for tourists and locals alike. The atmosphere is elegantly fashionable, ideal for family dinners, meeting up with friends, or even enjoying a solo dining experience. With an extensive menu featuring exquisite cocktails, delectable desserts, and a variety of vegetarian options, Bombay Brasserie also ensures a welcoming space for the LGBTQ community. Guests can enjoy the convenience of takeaway or savor their meals in a cozy dining room, with reservations recommended to secure a spot in this popular venue.

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Meals

Dinner

Cuisines

French, Indian

Services

Takeaway, Reservations available, Dine-in, Reservations recommended

Dietary options

Vegetarian options

Offering

Serving alcohol, Serving desserts, Serving cocktails, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card

Reviews and Ratings

Write a review
4.1
based on 87 reviews
4.1/5 87 reviews

Frequently Asked Questions

  • What is the address of Bombay Brasserie?
    Bombay Brasserie is located at 340 Stockton St, 94108, San Francisco, Union Square, USA.
  • How to get here by public transport?
    The nearest public transport options provide quick and easy access:
    • Bus stop Stockton St & Geary St (145 m walk)
    • Bus stop Post St & Grant Ave (80 m walk)
    • Bus stop Stockton St & Sutter St (110 m walk)
    • Bus stop Sutter St & Stockton St (77 m walk)
  • How is Bombay Brasserie rated by visitors?
    Bombay Brasserie has an average rating of 4.1 based on 87 reviews across platforms such as Google.
  • Does the venue offer vegetarian or vegan options?
    Yes, vegetarian or vegan dishes are available on the menu.
  • What type of cuisine does Bombay Brasserie specialize in?
    The menu includes french, indian dishes.