About

Bombay Brasserie, located near the vibrant Union Square in San Francisco, offers a chic dining experience blending the exotic flavors of Indian cuisine with the finesse of French culinary techniques. Helmed by Executive Chef Thomas George, this stylish restaurant is renowned for its unique fusion approach, making it a hotspot for tourists and locals alike. The atmosphere is elegantly fashionable, ideal for family dinners, meeting up with friends, or even enjoying a solo dining experience. With an extensive menu featuring exquisite cocktails, delectable desserts, and a variety of vegetarian options, Bombay Brasserie also ensures a welcoming space for the LGBTQ community. Guests can enjoy the convenience of takeaway or savor their meals in a cozy dining room, with reservations recommended to secure a spot in this popular venue.

Show more

Meals

Dinner

Cuisines

French, Indian

Services

Takeaway, Reservations available, Dine-in, Reservations recommended

Dietary options

Vegetarian options

Offering

Serving alcohol, Serving desserts, Serving cocktails, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card

Reviews and Ratings

Write a review
4.1
based on 87 reviews
4.1/5 87 reviews
Pavan
Pavan
2 weeks ago on Google
  • Food: 4
  • Service: 5
  • Atmosphere: 5

The flavors are great compared to what kind of Indian restaurants are around.. for me this is better than Rooh and Copra. It's a bit pricey, but if you're in the mood, or staying closeby and want some good Indian food... it's worth a try.

Sakshi Bhandari
Sakshi Bhandari
2 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Had the best time at Bombay Brasserie SF’s Sunday brunch! Honestly, every dish we tried was a hit. The ravioli was creamy and flavorful with such a fun Indian twist, the avocado bhel was super fresh and crunchy (I could’ve easily eaten another bowl), and the keema dosa was flavourful and crisp with chutneys that tied it all together perfectly. And don’t even get me started on the kulfi for dessert hands down the best way to end the meal. Beyond the food, the whole experience was lovely. The staff was warm and attentive without hovering, and you can tell the chef puts so much thought and creativity into every dish. It really feels like they want you to enjoy not just the food but the whole dining experience. If you’re looking for a brunch spot in SF that’s a little different from the usual, this place is worth every bite. Can’t wait to come back!

Show more
Nita Jojo Thomas
Nita Jojo Thomas
2 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Chef George's unique approach has not only delighted diners but also garnered attention from food critics. His dishes, such as the duck confit samosas and tandoori salmon, exemplify his ability to infuse traditional Indian cuisine with French elegance. The restaurant's ambiance complements the menu, offering a refined yet welcoming atmosphere in the heart of Union Square. For those seeking a dining experience that celebrates the fusion of Indian and French culinary traditions, Bombay Brasserie under Chef Thomas George's leadership is a must-visit destination.

Show more

Frequently Asked Questions

  • What is the address of Bombay Brasserie?
    Bombay Brasserie is located at 340 Stockton St, 94108, San Francisco, Union Square, USA.
  • How to get here by public transport?
    The nearest public transport options provide quick and easy access:
    • Bus stop Stockton St & Geary St (145 m walk)
    • Bus stop Post St & Grant Ave (80 m walk)
    • Bus stop Stockton St & Sutter St (110 m walk)
    • Bus stop Sutter St & Stockton St (77 m walk)
  • How is Bombay Brasserie rated by visitors?
    Bombay Brasserie has an average rating of 4.1 based on 87 reviews across platforms such as Google.
  • Does the venue offer vegetarian or vegan options?
    Yes, vegetarian or vegan dishes are available on the menu.
  • What type of cuisine does Bombay Brasserie specialize in?
    The menu includes french, indian dishes.