About

In the lively district of Maxvorstadt in Munich, Gyoza Bar stands out as a cozy and fashionable spot perfect for a casual solo meal. With its vibrant atmosphere, it's a favorite among students who are drawn to its affordable prices and quick service. The menu is a delightful exploration of Asian and Chinese cuisine featuring mouthwatering dumplings and a selection of teas. For those with dietary preferences, there are plenty of vegetarian and healthy options available. Whether you're stopping by for breakfast, lunch, or dinner, this versatile spot offers something for everyone, including small plates, desserts, and a range of beverages from coffee to wine. Enjoy the convenience of multiple service options like delivery, takeaway, or drive-thru, and choose to dine al fresco with their outdoor seating. At 10 to 20 EUR per person, it's an inviting choice for delicious, wallet-friendly dining.

Show more

Price

$$$$ 10 - 20 EUR

Meals

Breakfast, Lunch, Dinner

Cuisines

Asian, Chinese

Services

Delivery, Takeaway, Drive-thru, Reservations available, Outdoor seating, Dine-in

Dietary options

Vegetarian options, Healthy options

Offering

Serving alcohol, Serving desserts, Small plates, Late-night food, Serving beer, Serving wine, Serving coffee

How to get here?

The nearest public transport options for your convenience.

Königsplatz
Bus stop 349 m walk
Stiglmaierplatz
Bus stop 373 m walk
Karlstraße
Tram stop 487 m walk
Theresienstraße
Subway station 307 m walk

Reviews and Ratings

Write a review
4.5
based on 1,148 reviews
4.5/5 1,120 reviews
4.7/5 28 reviews
Caterina Barbero
Caterina Barbero
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Amazing Gyozas and Noddles

Lorenzo Lo Muzzo
Lorenzo Lo Muzzo
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Locale molto carino vicino alla pinacoteca e alla stazione. Gyoza e zuppa di wanton buonissimi e proprietari molto cordiali. Porzioni abbondanti e prezzi sotto i 10 euro!!! Consigliatissimo

Inging Bt
Inging Bt
1 month ago on Google
  • Food: 3
  • Service: 3
  • Atmosphere: 4

Generally not bad. The flavor is not quite stable but sometimes it can be good. Slow service. Cozy atmosphere. Free mango pudding. We ordered 12pc pork gyoza and a bowl of rice noodle (spicy and sour) soup with sauerkraut and lamb. Gyoza was okayish. Some pieces were burnt. The sweet chilli and sesame sauces did not go well with the pork gyoza in my opinion. I prefer dipping it with sour sauce so we asked for an additional sauce dish and made our dipping sauce with the black vinegar and soy sauce. The soup was not bad. The other times I ordered this dish were better. This time the soup was too peppery. The ground pepper was added too much. It overpowered everything in the soup. I couldn't taste the sourness from the chinese sauerkraut one bit. I tasted a bit of fermented soy bean, which I like. The lamb was tender but I couldn't taste the flavor of the meat so much because of the pepper. I normally visit a place more than once before writing a review. Unfortunately this time Gyoza bar didn't leave a good impression like the other times as we waited 25 mins to be served and the food was too peppery and some was burnt. I can see the staff putting effort in this restaurant. However, two staff (1 cook and 1 server) are not enough to operate the restaurant in a busy time like dinner. Short of staff can lead to slow service, drop in food quality and possible mistakes. I will revisit and if the flavor is consistent and the service is improved, I will definitely write an update.

Show more