H.U.G Bageri en Copenhague: fotos, reseñas, menú

Descripción

H.U.G Bageri en Copenhague ofrece una encantadora y acogedora escapada para quienes anhelan delicias europeas. Con una calificación de 4.7 en Google, este lugar es conocido por su personal cálido y amable que te recibe con una variedad de opciones para desayuno, brunch y almuerzo. Deléitate con especialidades sin gluten como sus croissants y bollos de canela, o saborea pasteles daneses tradicionales y bollos de cardamomo, todos hechos con productos orgánicos. El ambiente es acogedor y encantador, perfecto para disfrutar de un café tranquilo o llevar algo para llevar. Situado convenientemente cerca del Statens Museum for Kunst, es fácil de encontrar y una parada deliciosa después de una visita al museo. Ya sea que busques opciones sin gluten o simplemente un capricho delicioso, H.U.G Bageri se adapta a todos. Se aceptan pagos con tarjeta de crédito, lo que hace que tu experiencia sea sin complicaciones.

Precio

$$$$ 1 - 100 kr

Comidas

Desayuno, Rama, Almuerzo

Cocinas

Europeo

Servicios

Para llevar

Pago

Pago con tarjeta de crédito

Características

Personal amable

Platos y Bebidas

Descubre los platos destacados y las bebidas únicas que definen el menú de H.U.G Bageri.

Brownie
Tartas
Chocolate
Café
Panadería
Pasteles
Pizza
Rollos
Sándwiches
Croissants

¿Cómo llegar aquí?

Las opciones de transporte público más cercanas para su conveniencia.

Georg Brandes Plads, Parkmuseerne (Øster Voldgade)

Parada de autobús 393 m caminar

Webersgade (Øster Farimagsgade)

Parada de autobús 90 m caminar

Sølvtorvet (Sølvgade)

Parada de autobús 202 m caminar

Øster Farimagsgade Skole (Øster Farimagsgade)

Parada de autobús 184 m caminar

Jesper Brinck - Relationer & Læring

Estación de autobuses 211 m caminar

E/F Grøndalsgården I

Estación de autobuses 243 m caminar

4.7

basado en 591 opinión

Google

4.7/5 536 opiniones

Facebook

4.9/5 55 opiniones

Danish Duck

Comida: 3
Servicio: 5
Atmósfera: 2

I really tried. I really tried to like this place but unfortunately it just missed for me every single time and I’ve tried everything on the menu by now besides the pre-order cakes. Firstly the loafs and buns - don’t get me wrong, I’m sure its high quality and whatnot but all the produce just doesn’t taste good. You pay double for the gluten free label. It doesn’t make sense! Then the options are so limited, too! & the bakery has been around! It’s popular. So why is it still not offering modern options and well, options? Or even interesting variants of sandwiches? Then the sweet buns…taste like stale “healthy” buns ur grandma would bake and you would need to force down with heavily sugared tee. Why? We are in Copenhagen. Every single bakery manages to have at least one delicious desert bun available. But here you find 0! Then the little cakes and Danish traditional treats - if you go before closing time on a Sunday to Starbucks and get the last piece of baked goods which has been laying around stale and already on its way to the trash - that’s what ur getting. Again, why? Gluten free can be so delicious! Whats going on here? Then lastly the ultra desert stuff and seasonal goods - they always look so good! It’s also so wonderful imagining to actually go to a bakery and get traditional Danish treats and not missing out on this large bulk of the domestic culture! But here’s the catch - it stops at “imagining”. The cakes taste dull, flavourless and lack crunch. You get more satisfaction by just keeping it for show in ur kitchen because I promise the imagination tastes better than these cakes ever do! Again, whyyy? Lastly to the atmosphere - again, it is a small store. After being a while around, why? It’s obvious always ultra crowded and there is mostly a long line. Ordering anything is super stressful and there is even less space than at the old Juno location. It’s also cold inside and the decor is not decorating. It’s as stale as the buns! Over so many years, I’ve tried it all and I’m very disappointed that this is the only gluten free bakery Copenhagen has to offer. A city where on every corner a new bakery opens and yet stays closed for those who cannot digest gluten. I’m very sad making this post and would encourage anyone to rather grab a cook book themselves then spend their krona at H.U.G

Naï Maj

Amazing

Karl Napf

Comida: 5
Atmósfera: 5

Wir hatten Brownies, Cookies und ein paar andere süße Sachen- alle sehr lecker, vieles auch laktosefrei oder vegan.

H.U.G Bageri en Copenhague