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Asador Olaverri in Pamplona stands out as an exceptional spot for Spanish cuisine lovers, celebrated for its masterfully grilled wild fish and succulent steak. The chuletón, renowned for its buttery softness and crust-to-rare perfection, is a true highlight, while the sautéed artichokes with ham and grilled turbot showcase the menu's diversity. The modern interior buzzes with a lively atmosphere, complemented by attentive and knowledgeable staff eager to enhance your dining experience. A visit wouldn't be complete without savoring their sacher chocolate cake and exploring their top-tier winery. With prices reflecting the quality of food and service, it is clear why this place is a favorite for both locals and visitors.
Branch, Lunch, Dinner
Spanish
Reservations available
Serving alcohol, Serving cocktails, Serving beer, Serving wine
Payment by credit card, Payment by debit card
Discover the standout dishes and unique drinks that define Asador Olaverri menu.
The nearest public transport options for your convenience.
Buena parrilla pescado y carne
Muy buena experiencia, siempre es un acierto.
Tuve la suerte de coincidir con los Sanfermines y descubrir Asador Olaverri… y solo puedo decir que fue un 10 en mi vida. Si te gusta la carne, este lugar es simplemente el cielo. Cada bocado es una fiesta: jugosa, sabrosa, hecha con mimo y a la brasa como mandan los clásicos. El chuletón fue una obra de arte, y el ambiente —con la energía única de Pamplona en fiestas— lo convirtió en una experiencia inolvidable. Servicio impecable, producto de primera, y esa sensación de estar viviendo algo auténtico. Asador Olaverri no se olvida. Se recomienda con el corazón.
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