Tacos Moran in Mexico City: photos, reviews

About

Excellence Award

2025 Restaurants

In the vibrant neighborhood of San Miguel Chapultepec, Tacos Moran, also known as Taqueria Familiar, has been a beloved culinary staple since 1972. With a stellar 4.6 rating on Google, this casual and cozy eatery provides a welcoming haven for everyone, including the LGBTQ community and curious tourists. Known for its affordable prices, Tacos Moran is celebrated for its delectable tacos de cabeza de res and the ever-popular tacos al pastor. Perfect for solo diners, friends catching up, or family gatherings, this spot offers a variety of options including dine-in, takeaway, delivery, and even drive-thru service. Don't miss their mouth-watering desserts and enticing happy-hour specials, all set in a fashionably quiet atmosphere that promises quick service and a comfortable dining experience complete with restroom facilities.

Price

$$$$

Meals

Dinner

Cuisines

Mexican

Services

Delivery, Takeaway, Drive-thru, Dine-in

Offering

Serving desserts, Happy-hour food

Payment

Payment by credit card, Payment in cash only, Payment by debit card

How to get here?

The nearest public transport options for your convenience.

Pedro Antonio de los Santos - Tornel

Bus stop 364 m walk

Teatro Hipódromo Condesa

Bus stop 328 m walk

Benjamín Franklin y José Vasconcelos

Bus station 227 m walk

Parque Lira

Bus station 465 m walk

4.6

based on 1,116 reviews

Google

4.6/5 1,089 reviews

Facebook

4.7/5 27 reviews

Karla Meza

Food: 5
Service: 5
Atmosphere: 5

Buen servicio y los tacos muy ricos en especial los tacos al pastor que son deliciosos. Muy recomendable.

Livis Ramos

Food: 5
Service: 5
Atmosphere: 4

Deliciosos, son los tacos de mi colonia. El jueves de picaña es lo mejor que le pasó a la San Miguel (nunca lo quiten xfa)

Tony Garcia

Food: 5
Service: 4
Atmosphere: 4

Lugar muy modesto pero de las mejores taquerias de Cdmx sin duda, los tacos de cabeza son simplemente una joya los de lengua, los de sesos, los de ojo, los de maciza, algun dia de la semana hay trompo de picaña, las aguas son de fruta natural estan muy ricas, los de suadero, longaniza, tripa y campechanos no hay que dejar de probarlos y los tacos de la parrilla también están muy buenos, un detalle es que no hay cebollitas, pero hay tacos de nopal y de champiñones para los que no comen carne.