About

Parrilla Don Beto, located in the vibrant San Pedro de los Pinos area of Mexico City, offers a unique dining experience that combines the zest of Argentinean cuts with subtle Mediterranean, Italian, and Portuguese influences. The cozy and casual atmosphere makes it a perfect spot for both family dinners and solo dining experiences. Despite its affordable price level, the culinary delights are on par with those found in top-tier establishments. The restaurant, tucked inside the local market, provides both a fashionably relaxed setting and an authentic touch, further enriched by soothing jazz tunes. Guests can enjoy a wide array of options, from hearty breakfasts to delightful lunches and dinners. With a commendable Google rating of 4.4, Parrilla Don Beto caters to a variety of preferences, offering a buffet, small plates, and a salad bar, complemented by a selection of beer, wine, and coffee. Whether you're dining in, opting for takeaway, or utilizing their convenient delivery service, you're in for a treat.

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Price

$$$$ 200 - 400 MXN

Meals

Breakfast, Lunch, Dinner

Cuisines

Argentine

Services

Delivery, Takeaway, Reservations available, Dine-in

Offering

Serving alcohol, Serving desserts, Small plates, Salad bar, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

How to get here?

The nearest public transport options for your convenience.

Heroes de
Bus stop 663 m walk
Dakota
Bus stop 659 m walk
Periférico - Calle
Bus station 556 m walk
San Pedro de los Pinos
Subway station 235 m walk

Reviews and Ratings

Write a review
4.4
based on 869 reviews
4.4/5 869 reviews
Javier Medina
Javier Medina
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Parillada excelente y servicio de calidad

Daniel Lara
Daniel Lara
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Una delicia a muy buen precio. Desde el inicio te consienten con un panecito deli. El Provoleta tiene un sabor distinto con vinagre y especias, muy bueno. El vacío me llegó cocinado a la perfección y de muy bueno sabor, la ensaladita de lado sencilla pero rica. Recomiendo ampliamente, regreso seguro.

Rodrigo Mayagoitia
Rodrigo Mayagoitia
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Les recomiendo el queso provolone con tomates deshidratados.