Nobu in Mexico City: photos, reviews, menu

About

In the vibrant area of Bosques de las Lomas, Mexico City, Nobu stands out as a culinary gem. Renowned for its exquisite blend of haute Japanese cuisine with Peruvian touches, the restaurant offers a serene yet fashionable atmosphere perfect for both intimate solo dinners and lively gatherings with friends. With a stellar 4.6 rating on Google, guests are treated to impeccable service and an enticing menu featuring signature dishes like Black Cod Miso and Yellowtail Jalapeño, not to mention world-class sushi and sashimi. The rooftop seating offers a unique dining experience, and the premium cocktail selection is a delightful complement to any meal. Whether you're savoring the vegan and vegetarian options or indulging in delicious desserts, Nobu promises an unforgettable dining journey. Ideal for both tourists and locals, the restaurant also offers thoughtful amenities like free Wi-Fi and excellent service options including delivery and reservations.

Price

$$$$

Meals

Lunch, Dinner

Cuisines

Japanese

Services

Delivery, Reservations available, Outdoor seating, Dine-in, Reservations recommended

Dietary options

Vegan options, Vegetarian options

Offering

Serving alcohol, Serving desserts, Small plates, Serving cocktails, Serving beer, Serving wine, Serving coffee

How to get here?

The nearest public transport options for your convenience.

Bosque de Cacaos

Bus stop 934 m walk

Mercedes Benz Hermer Star Class

Bus stop 954 m walk

4.6

based on 499 reviews

Google

4.6/5 499 reviews

T H

Food: 4
Service: 5
Atmosphere: 4

Nobu Mexico City delivers one of the best service experiences you’ll find anywhere. And considering how attentive and warm service usually is in Mexico City, that’s saying a lot. The staff here are beyond excellent…professional, intuitive, and genuinely welcoming. You feel looked after from the moment you walk in. The food is good, though not perfect. Some dishes really stand out, like the tiradito—fresh, balanced, and beautifully done. Others felt a bit off, like they didn’t quite belong on the menu. A few adjustments and the overall experience could easily go from great to incredible. The toro with caviar is a standout, served cold over ice and topped with just the right touch of chives. The A5 wagyu with dipping sauces and the hot stone setup is a showstopper, both in flavor and presentation. Nobu doesn’t chase trends. It’s confident, polished, and luxurious. If they refined a few of the weaker dishes, this would easily be a five-star review. Would I go back? Definitely. Just next time, I’ll be more selective with what I order.

César Rincón Mayorga

Food: 3
Service: 5
Atmosphere: 3

En general, la cadena Nobu tiene buenos platillos. Sin embargo, en lo personal está lejos de ser de las más ricas en cuanto a comida japonesa. Este sitio en particular es lindo y con excelente servicio. El problema es que el día que fui, había una obra o algo así en el patio/jardín/fuente que está a un costado y se metía el olor a quemado por la soldadora y el ruido de la obra como tal. 3/5

Margoth Picazo

Food: 5
Service: 5
Atmosphere: 5

Todo está muy cuidado: calidad de alimentos, atención, diseño del lugar, los postres son una delicia!

Nobu in Mexico City