LA OTILIA in Mexico City: photos, reviews, menu

About

LA OTILIA in Mexico City's chic Polanco III Sección exudes a blend of fashionable and cozy vibes, perfect for any dining experience. Whether you're dropping by for a quick brunch or settling in for a leisurely dinner, this spot caters to all with its delightful fusion of Italian and Mexican cuisine, alongside abundant vegan and vegetarian offerings. The rooftop seating provides a serene escape with beautiful views, complemented by live music that enhances its casual charm. Enjoy a leisurely tea or dive into more spirited fare with a selection of curated cocktails, wines, and craft beers. Known for its gluten-free recipes and commitment to high-quality ingredients, LA OTILIA welcomes everyone, promising a friendly atmosphere and diverse menu suitable for any dietary preference. Whether dining solo or gathering with family and friends, this spot promises not only delectable meals but also an experience that pairs quick service with warmth and style.

Price

$$$$ 310 - 500 MXN

Meals

Breakfast, Branch, Lunch, Dinner

Cuisines

Italian, Mexican, Vegan

Services

Delivery, Takeaway, Drive-thru, Reservations available, Outdoor seating, Dine-in

Dietary options

Vegan options, Vegetarian options, Organic options

Offering

Serving alcohol, Serving desserts, Small plates, Serving cocktails, Serving beer, Serving wine, Serving coffee

How to get here?

The nearest public transport options for your convenience.

Av. Horacio y Edgar Allan Poe

Bus stop 395 m walk

Paseo de la Reforma y Julio Verne

Bus stop 498 m walk

Monte Elbruz

Bus stop 481 m walk

4.1

based on 610 reviews

Google

4.1/5 610 reviews

Ana Herranz

Food: 5
Service: 5
Atmosphere: 5

Muy buena comida sin gluten. La verdad que es un gusto poder encontrar comida 100% sin gluten y un servicio tan concienciado en ello. Andrea fue encantadora y súper atenta, así como muy simpática. Hizo nuestra experiencia única.

Oliver Hobbs

Food: 4
Service: 5
Atmosphere: 5

Def a gem - so hard to find fully gluten free restaurants…and so many amazing vegan options (really appreciated that they labeled everything). I ordered the molletes with plant based chorizo and green pico de gallo, plus a slice of their banana and blueberry bread. Staff was kind and made sure I knew that tofu was also an option alongside the chorizo. Outdoor space was beautiful and very quiet. There was also a cute indoor space but opted for the open air vibe outside. Really want to go back for the pizza and pasta on the menu.

Naraya

Food: 5
Service: 5
Atmosphere: 5

Muy rico y saludable para mis exigencias ☺️ Gracias a Andrea por su excelente servicio

LA OTILIA in Mexico City