About

Restaurant Le Petit Bouchon De La Place in Lyon is an inviting spot offering an authentic taste of French cuisine without breaking the bank. Known for its delicious dishes, including a sublime tiramisu, the restaurant provides a buffet and a selection of healthy options, catering to various dietary needs. It's an ideal location for a relaxed meal, whether you're catching up with friends or enjoying some quiet time alone.

The cozy and casual atmosphere is complemented by perfect service, with friendly waiters proficient in English, ensuring a pleasant experience for everyone. Offering a range of drinks, from exquisite red wines to delightful cocktails, the establishment also serves coffee and various desserts, inviting you to savor every bite and sip. Reservations are recommended, especially for outdoor seating, enhancing your dining experience amidst Lyon's charming streets.

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Price

$$$$ 20 - 30 EUR

Meals

Breakfast, Lunch, Dinner

Cuisines

French

Services

Reservations available, Outdoor seating, Dine-in, Reservations recommended

Dietary options

Healthy options

Offering

Serving alcohol, Serving desserts, Serving cocktails, Serving beer, Serving wine, Serving coffee

How to get here?

The nearest public transport options for your convenience.

Romain Rolland
Bus stop 162 m walk
Vieux Lyon Cat. St-Jean
Bus stop 297 m walk
Passerelle Pal. Justice
Bus stop 353 m walk
Lyon Saint-Paul
Train station 362 m walk
Lyon-Saint-Paul La Feuillée
Train station 356 m walk

Reviews and Ratings

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4.1
based on 952 reviews
4.1/5 940 reviews
5/5 12 reviews
Federico De Scalzi
Federico De Scalzi
3 weeks ago on Google
  • Food: 4
  • Service: 5
  • Atmosphere: 4

Un buon rapporto qualità prezzo con menù per bambini

Özlem Dursun
Özlem Dursun
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 4

We came with a huge party and the service was perfect! Liam, our waiter, was really kind and funny which made us feel very comfortable and gave us a great experience. The red wine recommendation we got was fabulous and every waiter was kind and good with English. We ordered the burger chef and more and everythng was delicious. 100% recommended!

Eugénie Durand-Smet
Eugénie Durand-Smet
4 weeks ago on Google
  • Food: 1
  • Service: 5
  • Atmosphere: 5

La seule chose qui était peut-être faite maison: les frites. Entrée: cervelle des canuts (salade et vinaigrette industrielle, on ne voyait pas les fines herbes sur le fromage), plat (saucisson pistaché, pommes de terre, ratatouille): rien ne venait de chez le maraîcher ou le boucher, dessert: panna cotta fruits rouges (rien de fait maison). Restaurant attrape-touristes et qui ne propose pas de nourriture faite maison. A fuir donc malgré l'amabilité des serveurs.

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