Down The Hatch in Liverpool: photos, reviews, menu

About

Down The Hatch in Liverpool is a charming spot that promises an unforgettable dining experience. Here, you can enjoy everything from traditional British dishes to an extensive selection of vegan and vegetarian delights. Whether you're in the mood for a hearty burger or a refreshing cabbage salad, the diverse menu has something to tantalize every palate.

The ambiance is cozy and inviting, making it an ideal choice for family dinners. The staff's warmth and attentiveness add to the inviting atmosphere, ensuring that every visit feels special. With conveniences such as free Wi-Fi, food delivery, and easy parking options, Down The Hatch makes dining hassle-free.

For those with dietary restrictions, the menu is both accommodating and delicious, offering gluten-free options that cater to celiac needs. Prices are reasonable for the quality provided, making this spot perfect for a leisurely brunch or a relaxed dinner.

Perfectly positioned and pet-friendly, this hidden gem has rightfully earned a reputation as Liverpool's haven for both vegans and non-vegans alike. With its delightful vibe and eclectic offerings, it's no wonder patrons rave about it as a must-visit locale.

Price

$$$$ 12 - 37 USD

Meals

Breakfast, Branch, Lunch, Dinner

Cuisines

British, Vegan, Vegetarian

Services

Delivery, Takeaway, Reservations available

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define Down The Hatch menu.

Beer
Brownie
Burgers
Cakes
Cheese
Chicken
Chocolate
Coffee
Cabbage salad
Espresso
Falafel
French fries
Hot dogs
Ice cream
Shashliks
Lasagna
Meat
Pasta
Pies
Pork
Bird
Shrimp

How to get here?

The nearest public transport options for your convenience.

Gradwell Street

Bus stop 186 m walk

School Lane (Stop HB)

Bus stop 250 m walk

Sparling Street

Bus stop 324 m walk

Campbell Street

Bus stop 107 m walk

College Lane (Stop HA)

Bus stop 235 m walk

Liverpool Central

Train station 354 m walk

4.7

based on 1,578 reviews

Google

4.7/5 1,578 reviews

Mark & Laura Harris

Food: 4
Service: 5
Atmosphere: 4

So much choice here, it's a bit baffling but the waiter was so helpful and took loads of time to run though all the options with us. Brilliant for vegan 'junk', loaded fries, burgers etc there are also a few home cooked meals like a shepherd's pie and Mac & cheese. Good Chinese from the Woo Tan Scran menu and you can mix and match from both menus for any meal deals. The restaurant is in the basement, so it's got a cosy vibe but no views. The family who own this place obviously put in their heart and soul , thought and a lot of hard work and it really shows. So happy to have visited and also seen amazing Carl Warner art work again!

Vicky

Food: 4
Atmosphere: 3

The fries are sublime, and there are so many great dessert options, but the cocktails were the surprise star of the evening. Possibly the most fun drinks you'll find in the city

Christopher Downie

Food: 5
Service: 5
Atmosphere: 5

Great food, friendly staff

Down The Hatch in Liverpool