Down The Hatch in in Liverpool: fotos, bewertungen, speisekarte

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Top Choice Auszeichnung

2025 Desserts

Down The Hatch in Liverpool is a charming spot that promises an unforgettable dining experience. Here, you can enjoy everything from traditional British dishes to an extensive selection of vegan and vegetarian delights. Whether you're in the mood for a hearty burger or a refreshing cabbage salad, the diverse menu has something to tantalize every palate.

The ambiance is cozy and inviting, making it an ideal choice for family dinners. The staff's warmth and attentiveness add to the inviting atmosphere, ensuring that every visit feels special. With conveniences such as free Wi-Fi, food delivery, and easy parking options, Down The Hatch makes dining hassle-free.

For those with dietary restrictions, the menu is both accommodating and delicious, offering gluten-free options that cater to celiac needs. Prices are reasonable for the quality provided, making this spot perfect for a leisurely brunch or a relaxed dinner.

Perfectly positioned and pet-friendly, this hidden gem has rightfully earned a reputation as Liverpool's haven for both vegans and non-vegans alike. With its delightful vibe and eclectic offerings, it's no wonder patrons rave about it as a must-visit locale.

Preis

$$$$ 12 - 37 USD

Mahlzeiten

Breakfast, Branch, Lunch, Dinner

Küchen

British, Vegan, Vegetarian

Dienstleistungen

Delivery, Takeaway, Reservations available, Dine-in, Reservations recommended

Diätoptionen

Vegan options, Vegetarian options, Healthy options, Halal options

Angebot

Serving alcohol, Serving desserts, Small plates, Happy-hour drinks, Happy-hour food, Late-night food, Serving cocktails, Serving beer, Serving wine, Serving coffee

4.7

basierend auf 1.570 bewertungen

Google

4.7/5 1.570 bewertungen

Mark & Laura Harris

Essen: 4
Dienstleistung: 5
Atmosphäre: 4

So much choice here, it's a bit baffling but the waiter was so helpful and took loads of time to run though all the options with us. Brilliant for vegan 'junk', loaded fries, burgers etc there are also a few home cooked meals like a shepherd's pie and Mac & cheese. Good Chinese from the Woo Tan Scran menu and you can mix and match from both menus for any meal deals. The restaurant is in the basement, so it's got a cosy vibe but no views. The family who own this place obviously put in their heart and soul , thought and a lot of hard work and it really shows. So happy to have visited and also seen amazing Carl Warner art work again!

Vicky

Essen: 4
Atmosphäre: 3

The fries are sublime, and there are so many great dessert options, but the cocktails were the surprise star of the evening. Possibly the most fun drinks you'll find in the city

Christopher Downie

Essen: 5
Dienstleistung: 5
Atmosphäre: 5

Great food, friendly staff

Wie lautet die Adresse von Down The Hatch?
Down The Hatch befindet sich in Basement, 62 Duke St, L1 5AA, Liverpool, United Kingdom.
Wie komme ich mit öffentlichen Verkehrsmitteln hierher?
Die nächstgelegenen öffentlichen Verkehrsmittel bieten schnellen und einfachen Zugang:
- Bushaltestelle Gradwell Street (186 m gehen)
- Bushaltestelle School Lane (Stop HB) (250 m gehen)
- Bushaltestelle Sparling Street (324 m gehen)
- Bushaltestelle Campbell Street (107 m gehen)
- Bushaltestelle College Lane (Stop HA) (235 m gehen)
Wie wird Down The Hatch von Besuchern bewertet?
Down The Hatch hat eine durchschnittliche Bewertung von 4.7, basierend auf 1.570 bewertungen auf Plattformen wie Google.
Welche Gerichte und Getränke werden serviert?
Das Restaurant bietet eine Auswahl an Gerichten wie beer, brownie, burgers, cakes, cheese, chicken, chocolate, coffee, cabbage salad, espresso, falafel, french fries, hot dogs, ice cream, kebabs, zusammen mit einer Vielzahl an Getränken an.
Wie viel kostet im Durchschnitt ein Essen bei Down The Hatch?
Der Durchschnittspreis für eine Mahlzeit beträgt 12 - 37 USD (es ist günstig - $).

Down The Hatch in Liverpool