The Cut & Craft en Mánchester: fotos, reseñas

Descripción

En The Cut & Craft Manchester, la intersección entre estilo y sabor ofrece una experiencia gastronómica a la vez sofisticada y acogedora. Con sus techos altos y una decoración cuidadosamente curada, este local logra un equilibrio perfecto entre elegancia y confort. El menú presenta una encantadora variedad de carnes, mariscos y clásicos británicos, prometiendo una aventura culinaria desde el desayuno hasta la cena. Famoso por sus exquisitas ostras, también es un lugar ideal para disfrutar de un brunch relajado o de una animada velada con amigos acompañada de cócteles elaborados con maestría o de una copa de vino bien seleccionada. Con precios accesibles y un claro compromiso con la inclusividad, es un éxito entre locales y turistas por igual. Perfecto para cualquier ocasión, ya sea un disfrute en solitario o una celebración, tu experiencia gastronómica resulta aún más atractiva con la comodidad de las reservas.

Comidas

Desayuno, Rama, Almuerzo, Cena

Servicios

Reservas disponibles, Comer en el lugar, Se recomienda hacer reservaciones

Oferta

Se sirve alcohol, Sirviendo postres, Sirviendo cócteles, Servir cerveza, Servir vino, Sirviendo café

Pago

Pago con tarjeta de crédito, Pago con tarjeta de débito, Pago con NFC

Atmósfera

Con estilo

Mejor para

Cumpleaños, Reunirse con amigos, Cenas en solitario

4.3

basado en 186 opiniones

Google

4.3/5 186 opiniones

Josie Holman

Comida: 5
Servicio: 5
Atmósfera: 5

My partner and I came in for our anniversary this evening and the service was great from Ruth. She was very polite and checked in on us promptly. The restaurant itself is gorgeous and perfect for occasions :)

Paryse Smith

Our waiter Will was amazing and made our experience 10/10. The fajitas were so flavourful and definitely worth the price.

alex xu

Comida: 2
Servicio: 4
Atmósfera: 5

Upon arrival, we were warmly greeted at the front desk. As walk-in customers, we weren’t sure whether we’d get a table, but the team invited us to sit at the bar briefly while checking availability. We were soon offered high chairs in the corner which, given the circumstances, was perfectly fine. Service started promptly. Drinks arrived quickly – a mojito and a draught Peroni – both well made and enjoyable. For starters, we ordered the croquettes and pork belly. Both dishes were excellent: well-balanced, packed with flavour, and genuinely impressive. That said, the plates weren’t presented to the standard I’d expect in a fine dining setting — they weren’t squeaky clean and had visible fingerprints and grease marks, which took away slightly from the overall polish. While waiting for the mains, the host kindly gave us a tour downstairs to see the old vault, a nice touch that highlighted the building’s history as an RBS branch. The private dining room looked elegant and sophisticated, and I even considered it for a future special occasion. Unfortunately, the excitement dropped once the main course arrived. I ordered the rib-eye steak (medium rare), but it leaned closer to medium. The steak itself was underwhelming – lacking the juiciness and finesse you’d expect at this level. In comparison, steakhouses like Hawksmoor, Gaucho, and even 20 Stories delivered better cuts in my experience. The real saving grace were the sauces (peppercorn and bone marrow gravy), both of which were exceptional – a definite 10/10. As for the sides: • Potato dauphinois – fine, but lacking depth and flavour. • Mac & cheese – average, nothing memorable (Flat Iron does it better). • New potatoes – decent, but unremarkable. • Truffle parmesan fries – easily the standout: crisp, well-seasoned, and more enjoyable than those I’ve had in some top-end city spots. Service throughout was consistent and attentive, with regular check-backs from the team. I can’t fault the staff at all – they made the experience pleasant, especially as it was my birthday, though I didn’t want to make a fuss about the food. Overall: A mixed experience. Starters and service were excellent, but the steak and sides fell short of expectations, particularly compared with other premium steakhouses. Cut and craft Manchester ultimately lacks the consistency and impact needed to stand out in a competitive Manchester steak industry. Would I come here again for my birthday? Probably not. In other words It’s edible - but not amazing wow factor you should expect at an establishment like this.

¿Cuál es la dirección de The Cut & Craft?
The Cut & Craft se encuentra en 38-42 Mosley St, M2 3AZ, Mánchester, Reino Unido.
¿Cómo llegar en transporte público?
Las opciones de transporte público más cercanas para su conveniencia:
- Parada de autobús Mosley Street (Stop CV) (78 m caminar)
- Parada de autobús Gmpte (118 m caminar)
- Parada de autobús Charlotte Street (Stop CK) (211 m caminar)
- Parada de autobús Piccadilly Gardens (212 m caminar)
¿Cómo califican los visitantes a The Cut & Craft?
The Cut & Craft tiene una calificación promedio de 4.3 basada en 186 reseñas en plataformas como Google, Facebook.

The Cut & Craft en Mánchester