Down The Hatch in Liverpool: photos, reviews, menu

About

Top Choice Award

2025 Desserts

Down The Hatch in Liverpool is a charming spot that promises an unforgettable dining experience. Here, you can enjoy everything from traditional British dishes to an extensive selection of vegan and vegetarian delights. Whether you're in the mood for a hearty burger or a refreshing cabbage salad, the diverse menu has something to tantalize every palate.

The ambiance is cozy and inviting, making it an ideal choice for family dinners. The staff's warmth and attentiveness add to the inviting atmosphere, ensuring that every visit feels special. With conveniences such as free Wi-Fi, food delivery, and easy parking options, Down The Hatch makes dining hassle-free.

For those with dietary restrictions, the menu is both accommodating and delicious, offering gluten-free options that cater to celiac needs. Prices are reasonable for the quality provided, making this spot perfect for a leisurely brunch or a relaxed dinner.

Perfectly positioned and pet-friendly, this hidden gem has rightfully earned a reputation as Liverpool's haven for both vegans and non-vegans alike. With its delightful vibe and eclectic offerings, it's no wonder patrons rave about it as a must-visit locale.

Price

$$$$ 12 - 37 USD

Meals

Breakfast, Branch, Lunch, Dinner

Cuisines

British, Vegan, Vegetarian

Services

Delivery, Takeaway, Reservations available, Dine-in, Reservations recommended

Dietary options

Vegan options, Vegetarian options, Healthy options, Halal options

Offering

Serving alcohol, Serving desserts, Small plates, Happy-hour drinks, Happy-hour food, Late-night food, Serving cocktails, Serving beer, Serving wine, Serving coffee

4.7

based on 1,570 reviews

Google

4.7/5 1,570 reviews

Mark & Laura Harris

Food: 4
Service: 5
Atmosphere: 4

So much choice here, it's a bit baffling but the waiter was so helpful and took loads of time to run though all the options with us. Brilliant for vegan 'junk', loaded fries, burgers etc there are also a few home cooked meals like a shepherd's pie and Mac & cheese. Good Chinese from the Woo Tan Scran menu and you can mix and match from both menus for any meal deals. The restaurant is in the basement, so it's got a cosy vibe but no views. The family who own this place obviously put in their heart and soul , thought and a lot of hard work and it really shows. So happy to have visited and also seen amazing Carl Warner art work again!

Vicky

Food: 4
Atmosphere: 3

The fries are sublime, and there are so many great dessert options, but the cocktails were the surprise star of the evening. Possibly the most fun drinks you'll find in the city

Christopher Downie

Food: 5
Service: 5
Atmosphere: 5

Great food, friendly staff

What is the address of Down The Hatch?
Down The Hatch is located at Basement, 62 Duke St, L1 5AA, Liverpool, United Kingdom.
How to get here by public transport?
The nearest public transport options provide quick and easy access:
- Bus stop Gradwell Street (186 m walk)
- Bus stop School Lane (Stop HB) (250 m walk)
- Bus stop Sparling Street (324 m walk)
- Bus stop Campbell Street (107 m walk)
- Bus stop College Lane (Stop HA) (235 m walk)
How is Down The Hatch rated by visitors?
Down The Hatch has an average rating of 4.7 based on 1,570 reviews across platforms such as Google.
What dishes and beverages are served?
The restaurant offers a selection of dishes such as beer, brownie, burgers, cakes, cheese, chicken, chocolate, coffee, cabbage salad, espresso, falafel, french fries, hot dogs, ice cream, shashliks, along with a variety of drinks.
What is the average price for a meal at Down The Hatch?
The average price for a meal is 12 - 37 USD (it is cheap - $).

Down The Hatch in Liverpool