About

MICHELIN
Selected: Good cooking

Argile in Edinburgh offers a chic and intimate dining experience, perfect for solo diners seeking that unique culinary moment. Revered for its modern take on Scottish produce with a twist of contemporary French influences, each meal is a blend of creativity and tradition. With an average rating of 5 on Google, it's clear that guests appreciate the impeccable service, complete with detailed explanations and expertly paired wines. The ambiance is both cozy and sophisticated, making it an ideal spot for those who love dining in style. Guests can enjoy their meals with a choice of healthy options, complemented by a fine selection of beer, wine, and coffee. Argile requires reservations, ensuring personalized attention and an exclusive feel. With very comfortable bar seating, every moment spent here is a testament to fine dining at its best.

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Price

$$$$ 100+ GBP

Meals

Breakfast, Dinner

Cuisines

British, Modern, International

Services

Reservations available, Dine-in, Reservations required, Reservations recommended

Dietary options

Healthy options

Offering

Serving alcohol, Serving desserts, Serving beer, Serving wine, Serving coffee

Reviews and Ratings

Write a review
5.0
based on 54 reviews
5/5 54 reviews

Frequently Asked Questions

  • What is the address of Argile?
    Argile is located at 21 Argyle Pl, EH9 1JJ, Edinburgh, United Kingdom.
  • How to get here by public transport?
    The nearest public transport options provide quick and easy access:
    • Bus stop Roseneath Street (52 m walk)
    • Bus stop Warrender Park Terrace (229 m walk)
    • Bus stop Marchmont Crescent (220 m walk)
    • Bus stop Warrender Park Road (217 m walk)
  • How is Argile rated by visitors?
    Argile has an average rating of 5.0 based on 54 reviews across platforms such as Google, Facebook.
  • What is the average price for a meal at Argile?
    The average price for a meal is 100+ GBP (it is very expensive - $$$$).
  • What type of cuisine does Argile specialize in?
    The menu includes british, modern, international dishes.