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In the bustling city of Bruxelles, Osteria Bolognese offers a genuine taste of Italy with its warm, inviting atmosphere. Known for its authentic dishes from the Emilia Romagna region, this restaurant is a haven for lovers of European and Italian cuisine. With a moderate price point and a stellar rating of 4.7, diners receive outstanding value alongside exceptional service. The menu features mouthwatering dishes like freshly made pasta, lasagna tradizionale, and pasta alla bolognese, with indulgent delights such as truffle pasta and tiramisu rounding off the offerings. While reservations are recommended, especially since they're not available on Wednesdays, patrons are advised to arrive early to secure a table. Whether you're stopping by for lunch or dinner, expect to pair your meal with well-chosen wines, a cold beer, or an aromatic coffee, all while enjoying complimentary Wi-Fi. The staff's friendly and attentive manner, combined with the exceptional culinary experience, makes a visit to Osteria Bolognese feel like a cherished return to Italy.
Lunch, Dinner
European, Italian
Reservations available
Vegetarian options
Serving alcohol
The nearest public transport options for your convenience.
Food was full of authentic Italian flavours. Although portions were small, we left not full. The prices a bit higher than other Italian restaurants.The overall atmosphere is great warm, cosy as if you are visiting an Italian family. The service was very good, the staff was super nice. Highly recommended.
Vera cucina emiliana a Bruxelles, praticamente conosco questo locale dall'apertura, ogni volta che ho occasione di essere a Bruxelles riesco a mangiare le loro specialità. Giacomo Toschi ha cominciato giovanissimo questa avventura e si può dire che ci aveva visto giusto, ora ha difficoltà ad accontentare tutti i suoi clienti perché i posti sono limitati e le richieste sono tante. Il menù prevede le specialità emiliane preparate veramente con ottimi risultati, d'altronde le materie prime arrivano da Bologna; ma oltre al cibo c'è anche la cordialità emiliana, si vede che Giacomo ed i suoi collaboratori hanno il piacere di accontentare i loro ospiti. Ultima chicca lo spritz, che non è sicuramente nella tradizione emiliana, viene fatto alla veneziana con il Select. Bisogna dire che il Select nato a Venezia nel sestriere di Castello nel 1920 ad opera dei fratelli Pilla ora è prodotto dalla se Montenegro di Bologna. Nelle foto i simpatici gadget per consegnare il conto. Un suggerimento, continuate così. Ripassato dopo diversi anni e l'ho trovato sempre ad un ottimo livello, i riconoscimenti ricevuti dalle guide non li hanno cambiati. Consiglio a chi si trova a Bruxelles di non lasciarsi sfuggire questa chicca. Giacomo ed i suoi collaboratori meritano tutto il successo che hanno.
It's the perfect place for going two people and asking complementary food and share.
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