Fabrique in Stockholm: photos, reviews, menu

About

Fabrique in Stockholm offers a delightful blend of European, Scandinavian, and Swedish cuisine. Known for its moist, tasty, and fresh pastries, it's a perfect spot for breakfast, brunch, or lunch. The cardamom and cinnamon buns are a standout, loved by many. With a cozy and neat decor, the small indoor dining area provides an intimate setting, while the outdoor seating offers a pleasant option in good weather. You can enjoy a selection of beverages including cappuccino, latte, and hot chocolate with your meal. The friendly and helpful staff enhance the inviting atmosphere, ensuring a pleasant dining experience. Whether you're grabbing a takeaway or sitting down to savor a cup of espresso, Fabrique is a gem in Stockholm for those who appreciate quality baked goods and a cozy vibe.

Price

$$$$ 100 - 200 kr

Meals

Breakfast, Branch, Lunch

Cuisines

European, Scandinavian, Swedish

Services

Takeaway, Outdoor seating

Accessibility

Wheelchair accessible

Features

Friendly staff, Great location

Dishes and Beverages

Discover the standout dishes and unique drinks that define Fabrique menu.

Brownie
Cakes
Cappuccino
Chocolate
Coffee
Espresso
Hot chocolate
Juice
Latte
Baking
Rolls
Sandwiches
Tea
Croissants

How to get here?

The nearest public transport options for your convenience.

Stockholm Central Bus Station

Bus stop 286 m walk

Cityterminalen

Bus stop 162 m walk

Stockholm Main Station Terminalslingan

Bus stop 223 m walk

Norra Bantorget

Bus stop 204 m walk

Centralen

Bus stop 297 m walk

Stockholm (Cityterminalen)

Bus station 283 m walk

4.3

based on 190 reviews

Google

4.4/5 128 reviews

Facebook

4/5 62 reviews

Mina Köksoy

Service: 5

Really cute bakery. Cozy, welcoming, warm. The lady who runs the place is really nice. Best latte we’ve ever drink. Thanks

Toni Bandini

Food: 5
Atmosphere: 5

Lloc acollidor amb cafè i pastes delicioses. Atenció impecable i simpàtica (a vegades costa això a Estocolm).

Rand

Food: 5
Atmosphere: 5

I ordered the cardamom cinnamon bun for takeaway, and it was fresh, soft, and full of flavor. The cardamom taste was distinct, which I personally prefer—it gave the bun a warm, aromatic depth without overpowering the sweetness. While I wouldn’t say it was the absolute best I’ve had, it’s definitely one of the top cinnamon buns I tried during my time in Stockholm. The quality of the ingredients and the consistency of the texture make it a spot worth revisiting, especially for pastry lovers who enjoy bold, traditional Scandinavian flavors. Whether you’re grabbing a quick bite or taking something to go, Fabrique delivers a solid and satisfying experience that reflects the city’s café culture well.

Fabrique in Stockholm