Durum Time in Rotterdam: photos, reviews

About

Durum Time in Rotterdam's Charlois district offers a delightful dining experience without breaking the bank. Famed for its casual atmosphere, this spot is perfect for a casual meet-up with friends or a solo dining adventure. With an impressive Google rating of 4.5, it's clear that both the food and service are well-loved.

Enjoy hearty lamb dishes and comforting soups, complemented by a selection of teas. Emphasizing a balance between flavor and nutrition, Durum Time also caters to health-conscious diners. Whether you're stopping by for breakfast, a light lunch, or a full dinner, the menu offers something for everyone, along with desserts and small plates to tantalize your taste buds.

With a price range of 10 - 20 EUR per person, you can savor authentic flavors without the hefty price tag. Quick service ensures you're never left waiting, and modern conveniences such as outdoor seating and takeaway options add to the dining experience. Additionally, enjoy a cozy corner with a cup of coffee, making Durum Time a versatile spot for all occasions.

Price

$$$$ 10 - 20 EUR

Meals

Breakfast, Lunch, Dinner

Cuisines

Turkish

Services

Takeaway, Outdoor seating, Dine-in

Dietary options

Healthy options

Offering

Serving desserts, Small plates, Serving coffee

Dishes and Beverages

Discover the standout dishes and unique drinks that define Durum Time menu.

Lamb
Lentil soup
Pizza
Soup
Tea

How to get here?

The nearest public transport options for your convenience.

Rotterdam, Gruttostraat

Bus stop 267 m walk

Rotterdam, Katendrechtse Lagedijk

Bus stop 100 m walk

Rotterdam, Frans Bekkerstraat

Tram stop 343 m walk

4.5

based on 230 reviews

Google

4.5/5 230 reviews

Y ou

Food: 5
Service: 5
Atmosphere: 5

Authentique et réconfortant. Tout était parfait !

Alin Tarabuta

Food: 5
Service: 5
Atmosphere: 5

One of the best durum location with authentical food and enviroment. The service also is warm and professional

H Yk

Food: 1
Service: 4
Atmosphere: 4

“Ik heb hier lahmacun gegeten, maar daarna kreeg ik last van mijn maag. Later zag ik dat de vrouw die de lahmacun had gemaakt, de oven schoonmaakte met een vieze borstel. Het was een vervelende ervaring voor mij.”

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