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Tragatá - Benito Gómez - Restaurante in Ronda offers a delightful culinary experience with its modern take on Spanish cuisine. With a moderate price range of 20 to 40 EUR per person, this venue is perfect for both lunch and dinner. The cozy and intimate atmosphere is complemented by lively vibes, making it a great spot to enjoy with friends or loved ones. Known for its delicious tapas, the menu also features standout dishes like the rich bone marrow paired with steak tartare and the indulgent chicken cannelloni. Patrons can indulge in a selection of expertly crafted cocktails, wines, and beers, enhancing the overall dining experience. With an average Google rating of 4.5, it is a testament to the consistently flavorful offerings and warm hospitality that define this charming locale.
Lunch, Dinner
European, Mediterranean, Spanish
Reservations available, Outdoor seating, Dine-in, Reservations recommended
Vegetarian options, Healthy options, Organic options
Serving alcohol, Serving desserts, Small plates, Salad bar, Serving cocktails, Serving beer, Serving wine
Discover the standout dishes and unique drinks that define Tragatá - Benito Gómez Restaurant menu.
The nearest public transport options for your convenience.
Wow!!! Das Essen war der Wahnsinn! Das waren mit Abstand die besten Tapas unserer Andalusienrundreise. Das Lokal ist toll eingerichtet. Die Bedienung ist sehr aufmerksam und freundlich. Das Essen war super lecker. Unbedingt so viele verschiedene Speisen wie möglich probieren. Das Pastrami war super. Aber auch die ganzen unterschiedlichen Tapas. Wir können es nur empfehlen.
Comida buenisima y perfectamente ejecutada, desde las croquetas de jamón de toda la vida a su versión de salpicón con vieiras. Servicio excelente, simpáticos, educados y atentos.
Muy buena comida y servicio muy amable
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