La Panacea in Pamplona: photos, reviews, menu

About

Pan Sin Gluten/La Panacea, located in the vibrant city of Pamplona, is a culinary gem renowned for its gluten-free offerings. It has earned a solid reputation, consistently scoring an impressive 4.3 on Google. Specializing in breakfast treats, this establishment serves up an array of delectable cakes, rich chocolates, and perfectly toasted slices of bread.

Patrons particularly praise the sponginess of the bread - remarkably light yet enduringly fresh for days. The variety is impressive, offering numerous types of breads without gluten, each distinguished by excellent flavor, crumb, texture, crust, and overall quality. The service is famously prompt, with options for next-day delivery ensuring that your fresh treats arrive just in time for breakfast. Whether stopping in for a quick morning bite or indulging in a leisurely start to your day, Pan Sin Gluten/La Panacea ensures a delightful gluten-free experience.

Meals

Breakfast

Services

Delivery, Takeaway, Drive-thru

Payment

Payment by credit card, Payment by debit card

Accessibility

Wheelchair accessible, Wheelchair accessible parking, Wheelchair accessible entrance

How to get here?

The nearest public transport options for your convenience.

c/ Buenaventura Íñiguez nº

Bus station 378 m walk

Pamplona Avda. Zaragoza Fte.

Bus station 308 m walk

c/ Sadar (Parque Orfeón Pamplones)

Bus station 398 m walk

c/ Buenaventura Íñiguez (Pza. M. Turrillas)

Bus station 367 m walk

c/ Río Queiles (Pza. La Pamplonesa)

Bus station 410 m walk

c/ Sadar (c/ Zolina)

Bus station 400 m walk

4.3

based on 95 reviews

Google

4.3/5 95 reviews

Mónica Zarraluqui

Food: 5
Service: 5
Atmosphere: 5

Todo genial

Raquel

Food: 5
Service: 5
Atmosphere: 5

Panadería sin gluten de referencia en Pamplona. Productos artesanales, de masa madre. Puedes llamar y reservar tú pan por lo que facilita mucho la compra. ¡Repetiré seguro!

TERESA

Food: 5
Service: 5
Atmosphere: 5

Consumo sus productos porque son de una calidad extraordinaria, soy celíaca,. Me encantan sus panes de maíz, semillas, sarraceno… y que decir de sus cookies de avellana, las de jengibre, la granola, es que todo está muy rico. El precio más elevado que la porquería industrial , prefiero comer sano y pagar un poco más, te sale más rentable porque son panes más pesados y duran más tiempo. La atención muy buena, destaco a Bea que es súper maja y atenta.

La Panacea in Pamplona