About

Top Choice Award
2025 Restaurants

Koya Soho offers an intimate and homey dining experience in the bustling city of London. This popular spot is known for its simple yet flavorful Japanese dishes and a well-curated selection of beer and wine to complement your meal. Catering to brunch, lunch, and dinner, it strikes the perfect balance between quality and price, with portion sizes that are just right. Expect quick and polite service, ensuring a delightful dining experience in the moderate price range of 20 to 30 GBP per person. With a solid average Google rating of 4.3, Koya Soho promises a rewarding visit with charming simplicity at its core.

Price

$$$$ 20 - 30 GBP

Meals

Branch, Lunch, Dinner

Cuisines

Asian, Japanese

Services

Takeaway

Dietary options

Vegan options, Vegetarian options

Offering

Serving alcohol, Serving beer, Serving wine

How to get here?

The nearest public transport options for your convenience.

Tottenham Court Road
Bus stop 306 m walk
Haymarket / Charles II Street (Stop P)
Bus stop 518 m walk
St Giles High Street
Bus stop 374 m walk
Piccadilly Circus (Stop B)
Bus stop 578 m walk
Piccadilly Circus
Bus stop 572 m walk
Beak Street / Hamleys Toy Store
Bus stop 561 m walk

Reviews and Ratings

Write a review
4.3
based on 2,847 reviews
4.3/5 2,480 reviews
4.2/5 367 reviews
H C
H C
1 week ago on Google
  • Food: 3
  • Service: 3
  • Atmosphere: 2

I queued for around 30 minutes; I don't think I’ll do the same in winter. The service is mediocre. I wouldn’t say they are particularly friendly, and the space is quite limited. You have to move for someone to get in or out of a seat. For the food, I ordered tempura with cold udon. I found the texture of the udon too chewy because it’s quite thick and hard. It was quite tiring to finish the meal. However, the tempura was good, especially the prawn, which was puffy and large. Finally, it’s a bit pricey, especially with the more than 10% service charge.

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PirateYoga
PirateYoga
1 week ago on Google
  • Food: 5

Delicious pork udon— a bit pricy though, stuff like a poached egg or tempura are priced as add-ons

Kuangheng Li
Kuangheng Li
2 weeks ago on Google
  • Food: 4
  • Service: 4
  • Atmosphere: 4

Went for lunch on a weekday. It was a small shop. Everyone sits at the counter. Kakuni: Salty & Savory. A bit sweet. Very strong mustard. Lamb Cumin Miso: Minced lamb needs to be mixed with the soup. Tastes like barbecue, in a good way. Udon perfectly cooked. Very creative! Iced barley tea: nothing beats an ice tea on a hot day

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