Hackney Bread Kitchen in London: photos, reviews, menu

About

Hackney Bread Kitchen in London is a hidden gem for enthusiasts of artisan baking. This spot, highly rated at 4.9 stars on Google, not only serves as a delightful café and bakery, but also offers enriching experiences for those eager to learn. Small group classes, limited to just four participants, create an intimate and focused learning environment. Under the expert guidance of Lawrence, participants receive personalized attention and insightful tips on mastering sourdough bread. The quality instruction paired with excellent value makes it a must-visit for both delicious lunches and educational opportunities.

Meals

Lunch

Services

Delivery

Payment

Payment by credit card

How to get here?

The nearest public transport options for your convenience.

Hackney Central

Train station 510 m walk

Homerton

Train station 491 m walk

Homerton High Street (Stop H)

Bus stop 215 m walk

Hackney Baths (Stop V)

Bus stop 389 m walk

Homerton Hospital / Wardle Street (Stop HA)

Bus stop 425 m walk

4.9

based on 44 reviews

Google

4.9/5 44 reviews

Samantha King

Food: 5
Service: 5
Atmosphere: 5

We had the most fabulous day at Hackney Bread Kitchen last week – a brilliant mum-and-daughter experience! From morning coffee & a delicious lunch in Lawrence’s beautiful garden to baking so many different sourdough breads, the whole day was such a treat. The class size is small (just four of us), which made it feel relaxed and personal. Lawrence is a wonderful teacher – incredibly knowledgeable, encouraging and generous with tips, insights and resources. We left not only with bags of delicious bread but with the confidence and inspiration to carry on baking at home. If you’re curious about sourdough or want to improve your skills, I can’t recommend this course enough. Such a special way to spend a day – learning, baking and chatting all things bread!

Mark Lawrence

Food: 5
Service: 5
Atmosphere: 5

The hackney bread kitchen day course offers fantastic value for money. Lawrence is a brilliant teacher, his passion is really inspirational and he made the process feel accessible even for those, such as myself, who haven't made sourdough previously. I highly recommend this course for those interested in bread making!

Dalston Rooftop Bees

Food: 5
Service: 5
Atmosphere: 5

Great day with Lawrence in his amazing backyard bread kitchen. Highly recommended course. Expect to come out with a pleasantly full belly and and knapsack of take home breads ☺️

Hackney Bread Kitchen in London