Sur Balık Restaurant in Istanbul: photos, reviews

About

Located in the heart of Arnavutköy, Istanbul, Sur Balık Restaurant offers an upscale dining experience for those who appreciate fine Mediterranean and Turkish cuisine. With a stunning view of the Bosphorus, this restaurant is perfect for both lunch and dinner, making it a preferred spot for scenic dining.

The extensive menu includes a variety of fresh and perfectly cooked dishes such as calamari, seafood, pasta, and a selection of vegan and vegetarian options. Enjoy the warm ambiance with live music, excellent service, and options for outdoor seating.

Amenities such as free Wi-Fi, paid and free parking, and the availability of reservations ensure a convenient and comfortable visit. Whether you opt for a glass of fine wine or a craft cocktail, the friendly and knowledgeable staff, including the highly praised Mr. Ali, will enhance your dining experience at Sur Balık Restaurant. Highly recommended for seafood lovers, it's a must-visit destination with a consistent 4.2-star rating on Google.

Price

$$$$ 1,000+ TRY

Meals

Lunch, Dinner

Cuisines

Mediterranean, Turkish, Vegan, Vegetarian

Services

Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card, Payment in cash only

Dishes and Beverages

Discover the standout dishes and unique drinks that define Sur Balık Restaurant menu.

Beef
Beer
Coffee
Fish
Fried mussels
French fries
Meat
Pasta
Shrimp
Salads
Seafood
Soup
Wine
Cocktail
Octopus

How to get here?

The nearest public transport options for your convenience.

Arnavutköy

Bus stop 40 m walk

Kolej

Bus stop 387 m walk

Çamlıbahçe

Bus stop 409 m walk

4.3

based on 2,196 reviews

Google

4.3/5 2,196 reviews

kler kampeas

Ozellikle Tuncay Bey’in servisi ile guzelleseb gecemize tesekkurler. Manzara nefis. Feslegenli levrek ve koz patlican lezzetli. Salata porsiyonu doyurucu.

Dijan Kose

Food: 5
Service: 5
Atmosphere: 5

Muazzam servis Savas bey, en guzel manzara ve taze balik

Marco Villa

Locale eccellente, accoglienza spettacolare, rooftop con vista sul Bosforo e cibo molto curato. Ci ha servito Tuncay, molto professionale. Consiglio vivamente.