About

Tłusta Kaczka in Gdynia's Orłowo district offers a culinary escape with its blend of European and traditional Polish flavors. Known for its impeccable service and exquisite atmosphere, the restaurant attracts both tourists and locals seeking a unique dining experience. Whether you're in for a quiet breakfast or a sumptuous dinner, the aroma of roasted duck and age-old herbs promises a delightful treat. With features like a buffet, free Wi-Fi, and a relaxing ambiance perfect for a family dinner or a solo dine-in, Tłusta Kaczka stands out for its exceptional offerings, including a range of cocktails, wine, and late-night bites. Weekends are enlivened by a brilliant piano performance, enhancing the overall experience. With options like outdoor seating and takeaway, it's highly recommended to make reservations for a seamless visit.

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Price

$$$$ 91 - 180 PLN

Meals

Breakfast, Branch, Lunch, Dinner

Cuisines

European, Polish

Services

Takeaway, Reservations available, Outdoor seating, Dine-in, Reservations recommended

Offering

Serving alcohol, Serving desserts, Small plates, Late-night food, Serving cocktails, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

Dishes and Beverages

Discover the standout dishes and unique drinks that define Tłusta Kaczka menu.

  • Duck
  • Soup
  • Tea
  • Wine

How to get here?

The nearest public transport options for your convenience.

Gdynia Orłowo
Train station 587 m walk

Reviews and Ratings

Write a review
4.5
based on 2,121 review
4.6/5 1,488 reviews
4.4/5 633 reviews
Pawel WOJTASZEK
Pawel WOJTASZEK
2 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Pycha !

Karolina Rożeńska Butyłow7
Karolina Rożeńska Butyłow7
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Polecam serdecznie!

Dorota Szychowska
Dorota Szychowska
3 weeks ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Kulinarna uczta na najwyższym poziomie, dopełniona obsługą o iście salonowym wdzięku. Na szczególne uznanie zasługuje kelner – urodzony nie w Polsce, lecz obdarzony kulturą osobistą i taktem, którymi mógłby obdzielić niejedną restaurację wysokiej próby. Jego obecność była dyskretna, lecz nieoceniona – subtelna dbałość o nasz komfort uczyniła ten wieczór prawdziwie wyjątkowym. W każdym detalu – od kompozycji dań po atmosferę – czuć było kunszt, klasę i głęboki szacunek do gościa.

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