About

Veve in Copenhagen offers an exquisite dining experience, blending European and vegetarian cuisines with impeccable style. Known for its great atmosphere and impressive lighting, this upscale venue offers a dining experience both indoors and on their inviting outdoor patio. Guests can enjoy a wide variety of dishes featuring high-quality ingredients, from meat and seafood to delicious vegetarian and vegan options. Their creative recipes are complemented by perfectly paired wines and juices, ensuring each meal is unforgettable. With friendly and attentive staff, Veve promises excellent service, making every lunch or dinner a delight. Despite the high price point, patrons revel in the incredible value, thanks to the culinary artistry and remarkable service. Whether enjoying a refreshing sorbet or savoring a well-crafted cocktail, this restaurant ensures a memorable experience for all.

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Price

$$$$ 1,000+ kr

Meals

Lunch, Dinner

Cuisines

European, Vegetarian

Services

Takeaway, Reservations available, Outdoor seating

Offering

Serving alcohol

Payment

Payment by credit card

Dishes and Beverages

Discover the standout dishes and unique drinks that define Veve menu.

  • Beer
  • Coffee
  • Ice cream
  • Juice
  • Meat
  • Pasta
  • Salads
  • Seafood
  • Sorbet
  • Soup
  • Wine
  • Cocktail
  • Mushrooms

How to get here?

The nearest public transport options for your convenience.

Søndre Frihavn (Folke Bernadottes Allé)
Bus stop 248 m walk
Pakhusvej (Dampfærgevej)
Bus stop 154 m walk
Strandboulevarden (Classensgade)
Bus stop 328 m walk
Indiakaj
Bus stop 353 m walk
Søndre Frihavn (Indiakaj)
Bus stop 201 m walk
Søndre Frihavn (Kalkbrænderihavnsgade)
Bus stop 167 m walk

Reviews and Ratings

Write a review
4.6
based on 523 reviews
4.6/5 292 reviews
4.7/5 231 review
Delfina Hoxha
Delfina Hoxha
3 months ago on Google

My husband surprised me with dinner here during our trip to Copenhagen. The place didn’t feel overly cold or friendly - just the right amount of comfort. Service staff were attentive and kind. The food itself, of course, was the star of the show. Most dishes were quite flavorful and creative, but even dishes I didn’t like, I still respected knowing so much thought and care went into them. We had an amazing time.

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Mei Nung
Mei Nung
4 months ago on Google
  • Food: 3
  • Service: 2
  • Atmosphere: 3

Ingen anbefaling! We were very much looking forward to this evening. Just been ro a simular restaurant in Zurich a few weeks ago which was amazing. The service seemed pretty much bored and unmotivated. The explanations about the food seemed unemotionally recited. The bottlesbof wine and water were placed on the table and nobody once again poured water or wine again during the evening. Self service. The menue was not the one we received on the table. Questions about getting an alternative to the main dessert have been denied without any accommodation! Leaving the restaurant without a polite goodbye. Food was ok!

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Mathilde Renaud
Mathilde Renaud
4 months ago on Google
  • Food: 5
  • Service: 4
  • Atmosphere: 5

Great experience! Vegetarian food at gastronomy level is still rare enough it needs to be noted and supported ! And, above all, the food was delicious and a delight for the eyes. I particularly appreciated that there was a genuine interest in making the whole experience accessible to everyone. For instance, the possibility to have a non-alcoholic drink pairing as well thought out as the classic wine pairing. The possibility as well to book earlier with a smaller menu, making it more financially accessible (although still a cost). Service a bit slow between the dishes and we ended up staying much longer than expected but didn’t bother us too much as we were so comfortable. I very much recommend!

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