Mili Restaurant in Brussels: photos, reviews, menu

About

Mili Restaurant, located in the vibrant city of Bruxelles, offers an authentic journey into Sichuan cuisine, delighting both locals and visitors alike with its flavorful dishes. With prices ranging from 20 to 30 EUR per person, it is a budget-friendly choice for tasting genuine Chinese flavors without compromising on quality. The restaurant prides itself on its expertise in Sichuan food, providing delicious portions of popular dishes like meat in chili oil, mapo tofu, and chicken dumplings. The English menu is conveniently accessible via QR code, ensuring an easy experience for all guests.

The atmosphere at Mili is warm and inviting, making it the perfect spot for both lunch and dinner gatherings. Patrons can enjoy a variety of beverages, from refreshing coffee to a selection of beers and wines. The impeccable service, characterized by a friendly and efficient staff, further enhances the dining experience. Whether dining in or opting for takeaway, guests are assured of the restaurant's high standards.

With a Google rating of 4.4, Mili has earned its reputation as the best Chinese and Sichuan restaurant in Belgium, being a favorite destination for many in Brussels. It's not just a meal, but a recommendation for a truly authentic and exhilarating dining adventure. Whether you're in the mood for a lively dinner or a quiet lunch, Mili Restaurant promises an unforgettable culinary journey.

Price

$$$$ 20 - 30 EUR

Meals

Lunch, Dinner

Cuisines

Chinese

Services

Delivery, Takeaway, Reservations available

Offering

Serving alcohol

Payment

Payment by credit card

How to get here?

The nearest public transport options for your convenience.

Géo Bernier

Bus stop 708 m walk

Roffiaen

Tram stop 334 m walk

Buyl

Tram stop 390 m walk

Etterbeek

Train station 520 m walk

IXELLES Abbaye de la Cambre

Bus stop 723 m walk

Cambre-Étoile

Tram stop 681 m walk

4.5

based on 439 reviews

Google

4.5/5 439 reviews

Arda Ozbiltekin

Food: 4
Service: 5
Atmosphere: 3

We tried this little chinese, mostly Sichuan cuisine restaurant and left satisfied. As entrees, cucumber salad was tasty but i wanted my cucumbers to be a bor fermented. Tofu with century eggs were really delicious. Chinese black mushrooms are not my thing generally, my friends liked it. We shared all the mains. Eggplants were definitely my favorite. I always like mapo tofu, so second fav. The sichuan style beef was really good too, though i could have more meat in it. One of their signatures, sweet sour pork was also very good. The noodle soup was not for me though. I dont like this sour taste. So overall, i think it is nice Chinese restaurant in town so i recommend. Never forget though that sichuan pepper will make your mouth feel numb for a bit:) The restaurant itself can get a bit loud and warm.