Mor Mu Dong Restaurant in Phuket
About
Mor Mu Dong Restaurant is a hidden gem in Phuket, tucked away up a dead-end road past the zoo and nestled among mangroves on a tidal creek. Known for its authentic Southern Thai cuisine, the restaurant serves an array of mouthwatering dishes such as sea bass with lime, sea snail, Moo Hong (tender pork), and fried stuffed fish. You can enjoy a meal in one of their tranquil bungalow-style dining huts over the creek, offering a serene and comfortable dining experience.
Prices are reasonable at 400 THB per person, offering great value for dishes of such high quality. The restaurant has received a strong average rating of 4.4 on Google, with positive reviews praising dishes like squid in ink, crab in curry, and clams with chili and basil. Moreover, well-known food enthusiast Mark Wiens has recommended Mor Mu Dong for its exceptional food.
Convenience is a priority here, with features like payment by credit card, on-street and free parking, food delivery, and takeaway available. The friendly staff make the experience even more enjoyable. Families are welcome with children's menu options, and there's also outdoor seating for those who prefer dining al fresco. If you're in the mood for a drink, they serve a variety of beverages including beer and smoothies. With moderate pricing and humble yet delicious food, Mor Mu Dong is a must-visit for brunch, lunch, or dinner in Phuket.
Price
Meals
Branch, Lunch, Dinner
Cuisines
Thai
Services
Delivery, Takeaway, Reservations available, Outdoor seating
Offering
Serving alcohol
Payment
Payment by credit card
- $$$$ 400 THB
- Branch
- Lunch
- Dinner
- Thai
- Delivery
- Takeaway
- Reservations available
- Outdoor seating
- Serving alcohol
- Payment by credit card
- On-street parking
- Free parking
- Children's menu
- Friendly staff
Dishes and Beverages
Discover the standout dishes and unique drinks that define Mor Mu Dong Restaurant menu.
- Beer
- Bouillon
- Cakes
- Coffee
- Fish
- Fried rice
- Meat
- Pork
- Shrimp
- Rice
- Rolls
- Salads
- Seafood
- Soup
- Crabs
- Smoothies
- Mushrooms
- Oysters
How to get here?
The nearest public transport options for your convenience.
Reviews and Ratings
Write a review
ไปกัน 2 คน วันธรรมดาช่วงบ่าย คนไม่เยอะ ไม่ต้องรอคิว มีลำไยเสิร์ฟฟรีจานเล็กๆ ผักแกล้มที่ให้เฉาไม่น่ากิน เมนูที่สั่ง ปลาหมึกผัดน้ำดำ -ชอบนะ รู้สึกว่ากลมกล่อม เข้มข้น ปลาหมึกผัดมานุ่มเด้งพอดี สั่งมาแกล้มกับอาหารจานเผ็ดๆดีเลย ปลายัดไส้ - หอมเครื่องแกง สำหรับคนไม่กินเผ็ด ก็อาจจะรู้สึกเผ็ดไปซักหน่อย แต่คนที่ไปด้วยชอบมาก ต้มหอยตะไคร้*จำชื่อเมนูไม่ได้แล้ว รสชาติไม่ได้จัด ซดเพลินๆได้อยู่ แต่อาจไม่ได้สั่งซ้ำรอบหน้า รวมๆแล้วเป็นร้านที่มาภูเก็ตอาจจะไปซ้ำ แต่คงจะลองเมนูอื่นๆ

- Food: 5
- Service: 3
- Atmosphere: 5
진정한 태국 남부 로컬 음식점 / 생소한 메뉴가 많아 지피티 추천 / 영어 가능 서버는 없지만 차질없는 주문 및 서비스 / 대표메뉴 속채운 고등어는 시세에 따라 가격 변동인듯 (1마리당 80~)

- Food: 5
- Service: 4
- Atmosphere: 2
A Hidden Culinary Gem in Phuket! We tried the Kang Soong (with fish), which tasted more like a spicy curry without coconut—bold, aromatic, and absolutely hit the spot. The pork with salt was soft, fatty, and melt-in-your-mouth delicious. Then came the squid in black ink—I’m not usually a fan of squid, but this dish truly surprised me. It was rich, flavorful, and unforgettable. And finally, the sea grapes (also known as green caviar)—this is something you really need to experience. I’ve never seen seaweed presented like this before: fresh, vibrant, and paired with spicy dipping sauces that elevated it into something truly unique and delicious. The restaurant itself is tucked away—think sheds in the middle of a mangrove forest—but don’t let that deter you. It’s off the beaten path, but well worth the journey. Price wise this one won't hurt your wallet. One of the best meals I’ve had in Phuket.
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