About

Shu offers an exquisite Japanese dining experience in the vibrant Santa Fe district of Mexico City. Known for its fashionably cozy atmosphere, this spot is perfect for quiet solo dining or lively meet-ups with friends. Whether you're stopping by for breakfast or an evening meal, the menu surprises with delightful teas paired alongside tacos, and an array of small plates and happy-hour cocktails. Rooftop seating provides a serene backdrop for enjoying excellent live music while appreciating the attentive service. Catering to both quick visits and leisurely dinners, Shu's moderate pricing means quality doesn't come at a premium. The restaurant is popular with tourists, owing to its impeccable service and highly recommended dishes. With options for private dining and a variety of service choices including dine-in and takeaways, Shu makes for a memorable dining escapade in Mexico City's upscale Colonia La Fe.

Show more

Price

$$$$

Meals

Breakfast, Dinner

Cuisines

Japanese

Services

Delivery, Takeaway, Reservations available, Dine-in

Offering

Serving alcohol, Small plates, Happy-hour drinks, Serving cocktails, Serving coffee

Payment

Payment by debit card, NFC payment

How to get here?

The nearest public transport options for your convenience.

Av. Santa Fe - Centro Bancomer
Bus stop 219 m walk
Germán Center
Bus stop 224 m walk
Parabús Gonzales Camarena
Bus stop 365 m walk
Santa Fe
Train station 657 m walk

Reviews and Ratings

Write a review
4.6
based on 1,082 reviews
4.6/5 1,082 reviews
David's Sins
David's Sins
1 month ago on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Fuí a comer solo y el staff me hizo sentir acompañado con un servcio rapido y no puedo recomendar más la comida. Recomendable para cualquier tipo de situación.

Aranza Duarte
Aranza Duarte
1 month ago on Google
  • Food: 1

Lamentablemente me enfermé después de cenar en su restaurante. Van dos veces que me enfermo por comer en su restaurante, la primera vez fue en el Shu de Acapulco y ahora en Shu de Santa Fe. Desconozco que cuidado tengan con sus alimentos peor deberían subir el estándar de cuidado por el bienestar de quien los consume.