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Double Zero Neapolitan Pizza in Manchester is a delightful spot for anyone craving authentic Italian flavors. Known for its wood-fired Neapolitan pizzas, this pizzeria offers a menu that's a pizza lover's dream, with a variety of options catering to both traditional and adventurous palates. The pizzas are prepared with a perfect balance of crunch and softness, using homemade sourdough that's cooked in just 90 seconds. For those with dietary preferences, gluten-free options are also available, praised for their taste and texture.
Offering free Wi-Fi, the calm atmosphere makes it ideal for both lunch and dinner outings. While the service might take a little time due to its popularity, the friendly staff ensures a positive dining experience. You can enhance your meal by bringing your own alcohol for a nominal corkage fee. Despite the moderate price range of 11 to 26 GBP per person, the quality of the ingredients, especially the fresh toppings and delicious antipasti, makes it a great value.
The combination of great food, a welcoming setting, and minor quirks like being able to bring your own drinks makes Double Zero Neapolitan Pizza a highly recommended destination in the Greater Manchester area, particularly for group dining occasions.
Lunch, Dinner
Italian
Delivery, Takeaway, Reservations available, Outdoor seating, Dine-in, Reservations required, Reservations recommended
Vegan options, Vegetarian options
Serving alcohol, Serving desserts, Late-night food, Serving beer, Serving coffee
Double zero is a remarkable local establishment. When you walk in you’re immediately welcomed by the warm embrace of the friendly, sufficient-in-number staff members. The casual attire of the diverse waiting staff, along with the “bring your own booze” notion gives a relaxing and welcoming vibe. The food is 5 star. A vast menu that regularly changes, featuring exciting ingredients on perfectly baked sour dough bases whilst simultaneously retaining an authentic Neapolitan aura. I get “The New Vulcano”, which is generously topped with fresh tasty chillies, n’duja ‘n’ pepperoni. I often precede this with their marinara as a true test of a quality pizzeria. The only slight negative to say about this place is my regular visits aren’t welcomed by my ever-dwindling bank account!
Saw this place by chance and Omg, what a find! Amazing food! Starter and pizza were so delicious there was no room for dessert - so we went back two days later and had another great pizza and amazing puddings. Elisabeth served us and was really personable as were all the staff. Highly recommend.
Food was absolutely gorgeous. The best pizza I've ever had. I got the special with caramelised onions, mushrooms, pesto base and goats cheese on and I have to say it needs to be on the menu permanently! It was delicious. Eventhough it was a busy night and we were a food order behind a big table of 20 I have to give props to the staff because the service was efficient and the food came out promptly! It was clear they prioritised not just the big table but the other tables aswell. I have to say that the service wasn't the best, but I'll give the benefit of the doubt because it was a busy night. Only thing I can say is the pizzas dont come cut and they dont give you pizza cutters to cut the pizza with. The knives that they give you are extremely difficult to use to cut the pizza. Maybe pizza cutters would be better on tables, as I did also notice some pizzas were getting sent back so the staff could cut them. Atmosphere would have been better if it was quieter as its quite a small restaurant, but they don't have control over that, I will be sure to return on a quieter night!!
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