Boulangerie Paneterra in Lyon: photos, reviews

About

Boulangerie Paneterra in Lyon offers a delightful breakfast experience without breaking the bank. Known for its exceptional Pain naturel and a variety of viennoiseries, this charming spot specializes in traditional sourdough fermentation using organic ingredients. With friendly baristas like Jenna and Ignace, who are praised for their professionalism and warmth, every visit feels personal and inviting. Enjoy a hot coffee paired with freshly baked brioches or biscuits, all while taking advantage of the free Wi-Fi. Whether you choose to stay or opt for takeaway, rest assured that every choice supports sustainable practices in a welcoming atmosphere.

Price

$$$$ 1 - 10 EUR

Meals

Breakfast

Services

Takeaway

Offering

Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

Accessibility

Wheelchair accessible, Wheelchair accessible entrance, Wheelchair accessible toilet

Dishes and Beverages

Discover the standout dishes and unique drinks that define Boulangerie Paneterra menu.

Coffee
Baking
Pies
Sandwiches

How to get here?

The nearest public transport options for your convenience.

Claudius Collonge

Bus stop 217 m walk

Marc-Antoine Petit

Bus stop 169 m walk

Place des Archives

Bus stop 78 m walk

Sainte-Blandine

Tram stop 244 m walk

4.7

based on 236 reviews

Google

4.7/5 236 reviews

Lina EBADI

Food: 5
Service: 5
Atmosphere: 5

Bonjour, j’ai été servie par Jenna et Ignace, deux vendeurs exceptionnels ! Leur accueil a été chaleureux, leur service rapide et toujours avec le sourire. Ils ont vraiment su rendre mon passage agréable. J’ai pris deux cappuccinos accompagnés d’un délicieux pain au raisin, tout était parfait. Merci encore à eux pour ce super moment, je reviendrai avec plaisir !

Camelie

Food: 5
Atmosphere: 5

Je recommande, pains délicieux et vendeur professionnel et sympathique !

Xavier Souchon

Très cher !