Xhauri in London: photos, reviews

About

Xhauri, a charming spot in London, is a haven for those seeking authentic Albanian cuisine without breaking the bank. With an impressive Google rating of 4.7, this casual eatery is renowned for its friendly service and traditional dishes, highlighted by their much-loved Goulash soup. Perfectly suited for meet-ups or solo dining, Xhauri offers a diverse menu with small plates, delectable desserts, and drinks ranging from coffee to beer, wine, and even spirits. Whether you're dropping by for a quick lunch or unwinding over dinner, Xhauri provides both takeaway and dine-in options with the added convenience of reservations. Expect a warm atmosphere where quick service and great value meet.

Price

$$$$ 10 - 20 GBP

Meals

Lunch, Dinner

Services

Takeaway, Reservations available, Dine-in

Offering

Serving alcohol, Serving desserts, Small plates, Serving beer, Serving wine, Serving coffee

Payment

Payment by credit card, Payment by debit card, NFC payment

Atmosphere

Casual

How to get here?

The nearest public transport options for your convenience.

Walthamstow Queen's Road

Train station 603 m walk

Bromley Road (Stop BF)

Bus stop 479 m walk

Church Hill (Stop S)

Bus stop 198 m walk

Jewel Road (Stop BN)

Bus stop 238 m walk

4.7

based on 93 reviews

Google

4.7/5 93 reviews

Gëzim Velaj

Food: 5
Service: 5
Atmosphere: 4

The best Albanian Restaurant in LND

Anna-marie Harrington

Food: 5
Atmosphere: 5

100% Traditional food 💕

D. W.

Food: 5
Atmosphere: 4

Excellent Albanian restaurant with dishes familiar to an Eastern European palate as well as more pan-Mediterranean ones. The atmosphere is convivial and seems to be a real community hub, with what looks to be an Albanian music channel playing and lots of groups of Albanians meeting. Visited Oct 2024 and had several starters/small plates : the Fasule me mish (a tomatoey bean and salt beef soup) which came with fresh bread, a qofta and a strained yoghurt and pepper salad. It was all excellent and very filling. Service was friendly and people seemed happy that a non-Albanian was trying their cuisine/trying their best to pronounce their dishes! Hoping to return to try the mains, which I imagine are even more substantial.