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ROVI in London offers an upscale dining experience that combines modern charm with international flair. With its diverse menu spanning Mediterranean and Middle Eastern flavors, diners can expect outstanding culinary creations, whether they're there for lunch or dinner. The attentive staff often suggest the octopus, a highlight that leaves a lasting impression. Pair your meal with a range of beverages, from expertly crafted cocktails to a curated selection of wines and beers. The bread service, featuring pickles and dusty knuckle bread, is a delightful start to any meal. Free Wi-Fi and the option to purchase gift cards make ROVI not only a treat for the senses but also a convenient choice for visitors. The ambiance is relaxed yet refined, making it a perfect setting for a memorable dining experience.
Lunch, Dinner
Modern, International, Mediterranean, Middle Eastern
Takeaway, Reservations available, Outdoor seating, Dine-in, Reservations required, Reservations recommended
Vegan options, Vegetarian options, Healthy options, Gluten-free options, Organic options
Serving alcohol, Serving desserts, Small plates, Serving cocktails, Serving beer, Serving wine, Serving coffee
Discover the standout dishes and unique drinks that define ROVI menu.
The nearest public transport options for your convenience.
Been there couple of times before food is always good I see they are closed for renovation now. I wish she. They open they turn the morning slot to ottolenghi till lunch time .. will be a good idea for this neighborhood
I had wanted to try Yotem Ottolenghi's restaurant so on a visit to London a friend highly recommended we go to ROVI. We got the bar seating which was nice to see the whole restaurant. We enjoyed all the food including the black barley miso fudge which was melt-in-your-mouth scrumptious but I have to take 2 stars off "Food" for their aubergine nuggets. Come on, this was clearly a dish of leftover top of the aubergine which the chef thought of making money off from pretentious patrons whom didn't identify the tip of the aubergine which would normally be discarded. Maybe he was going for zero waste but I found it insulting - not much to eat and charging over $10 USD. This is one dish to avoid ordering!
Great food, very friendly staff.
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