About

Lolak Afrique Forest Hill is a gem in London known for its vibrant African cuisine and casual yet stylish vibe. Perfect for a lunch or dinner catch-up with friends or a relaxed solo meal, this place delivers quick service at an affordable price. The menu offers delicious small plates, with healthy options if you're inclined. Highlights include the abula and a hearty beef stew paired with jollof rice, both bursting with flavor and generously portioned. Meat pies and puff puffs set mouths watering, with everyone being delighted by the taste. Whether you choose to dine in, get a takeaway, or enjoy the ease of delivery, the friendly staff ensures every visit feels special. Don't forget to make a reservation for the full experience, as this spot is popular for a reason.

Price

$$$$ 10 - 20 GBP

Meals

Lunch, Dinner

Cuisines

African

Services

Delivery, Takeaway, Reservations available, Dine-in

Dietary options

Healthy options

Offering

Small plates

How to get here?

The nearest public transport options for your convenience.

Forest Hill Station / Devonshire Road (Stop F)
Bus stop 313 m walk
Forest Hill Pools
Bus stop 46 m walk
Forest Hill Station / Dartmouth Road (Stop E)
Bus stop 224 m walk
Church Vale (Stop H)
Bus stop 210 m walk

Reviews and Ratings

Write a review
3.7
based on 45 reviews
3.7/5 45 reviews
Zai Lamidi
Zai Lamidi
7 months ago on Google

I have been here to eat a few times, the staff are really friendly and attentive & the food is soooo good. Especially their Abula 👌🏽

Haironfleek London
Haironfleek London
3 June 2024 on Google
  • Food: 5
  • Service: 5
  • Atmosphere: 5

Lovely food and customer service. I ordered beef stew with jollof rice. The staff are very knowledgeable and give great recommendations. I would definitely recommend you give it a taste.

M T
M T
14 April 2024 on Google
  • Food: 5
  • Atmosphere: 4

The staff were friendly. The food was 10/10 the meat pie was one of the best i’ve tried. Jollof was tasty with a little spiciness to it. The beef stew had more than enough beef. The only thing is there was a lot of oil floating on top of the stew but I drained it.