Ettu Restaurant in Cádiz
About
Ettu Restaurante in Cádiz offers a delightful culinary journey with each bite, where traditional local dishes are reimagined with a contemporary twist. With an average rating of 4.8 on Google, this spot is a must-visit for food enthusiasts. The cozy yet fashionable ambiance creates an intimate dining experience, perfect for those enjoying a solo meal. Open for breakfast, lunch, and dinner, Ettu Restaurante features a diverse menu including healthy options and exquisite tartare dishes. Popular among tourists and welcoming to everyone, this venue is known for its excellent service, with reservations highly recommended. Guests can indulge in a variety of beverages, ranging from expertly crafted cocktails to a fine selection of wines and beers. Whether dining indoors or al fresco, you can connect to free Wi-Fi, making it an ideal spot to unwind while savoring the local flavor of Cádiz.
Price
Meals
Breakfast, Lunch, Dinner
Cuisines
Modern, Fusion, Mediterranean, Mexican, Spanish
Services
Reservations available, Outdoor seating, Dine-in, Reservations recommended
Dietary options
Healthy options
Offering
Serving alcohol, Serving desserts, Serving cocktails, Serving beer, Serving wine, Serving coffee
- 25 - 70 EUR
- Breakfast
- Lunch
- Dinner
- Modern
- Fusion
- Mediterranean
- Mexican
- Spanish
- Delivery
- Reservations available
- Outdoor seating
- Dine-in
- Reservations recommended
- Healthy options
- Serving alcohol
- Serving desserts
- Serving cocktails
- Serving beer
- Serving wine
- Serving coffee
- Payment by credit card
- Payment by debit card
- NFC payment
- Fashionably
- Intimately
- Exquisitely
- Cozy
- Solo dining
- Paid parking
- Wheelchair accessible
- Wheelchair accessible parking
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible toilet
- Pets allowed outside
- Free Wi-Fi
- Toilet
- Welcomes LGBTQ
- Popular with tourists
Menu
Reviews and Ratings
Write a review
- Food: 5
- Service: 5
- Atmosphere: 5
Simplemente ESPECTACULAR. No paro de recomendarlo. Estuvimos anoche y que velada! Muchas gracias a dos grandes profesionales como son Gian y Manuel por hacer posible esta velada, dos chicos educados y encantadores que nos explicaron todo suuuper bien y nos mostraban el mimo con el que trabajan el producto, de verdad enhorabuena a todo el equipo. Que decir de la comida? Pues que es espectacular. Comenzamos por pan de masa madre, con dos mantequillas que realizan ellos diariamente, una de tomillo y albahaca y otra de trufa, además acompañado de aceite de Olvera. Nos pusieron un pequeño aperitivo de una ensalada de patata con chicharrones que estaba riquísima. Y antes de empezar a comer nos dieron los cubiertos en una funda de piel que la trabaja un hombre de Algeciras de 85 años en Ubrique, este detalle nos encantó porque que se acuerden de un artesano dice mucho del sitio. Empezamos por la joya de la corona que fue tartar de atún rojo sobre tuétano que estaba espectacular, es que sigo soñando con él, tenéis que probarlo.... Seguimos con la vieira, que también estaba muy buena pero he de decir que la trufa enmascaraba un poquito el sabor de esta, pero estaba muy buena también. Para finalizar el salado, tomamos canelón que estaba muy bueno. Una parte regada con el propio jugo de la cocción y otra con una bechamel y todo ello con un queso payoyo curado que embriagaba de olor el plato. Pa' mojar el plato y no dejar ná. Y para finalizar coulant de pistacho, que sabe a eso, a pistacho, sin florituras pero espectacular 👌🏼 Quiero agradecer también que fuimos con un perrito y no nos pusieron ninguna pega, además tienen menú canino que eso nunca lo había visto. Se portaron con él muy bien, atentos poniendo agua y cuando pedimos el steak tartar que le sobró para llevar no nos pusieron ninguna pega y super amables en todo momento. Para los que tenemos perro se agradecen estos gestos, porque viajar con ellos al fin y al cabo es para disfrutar de ellos y del sitio al que vas a visitar, y gracias a este detallazo pudimos disfrutar al 100% del sitio. Enhorabuena una vez más a todo el equipo de cocina y por supuesto a Gian y Manuel, que nos hicieron pasar una velada estupenda 👏🏼👏🏼

- Food: 5
- Service: 5
- Atmosphere: 5
He estado en una boda este fin de semana y es una locura de sensaciones las que he sentido con cada plato. Espectacular el Tartar de atún sobre tuétano a la brasa y el Coulant de pistacho. El servicio de gran profesionalidad.

- Food: 5
- Service: 5
- Atmosphere: 5
Very professional and the staff its just só very kind and with knowledge about local products. Recomendo! Probably One off the best restaurantes in Cadiz. Kind regards
Frequently Asked Questions
- What is the address of Ettu Restaurant?Ettu Restaurant is located at Pl. Catedral, 9, 11005, Cádiz, Spain.
- How to get here by public transport?The nearest public transport options provide quick and easy access:
- Bus stop Catedral (136 m walk)
- Bus stop Mercado Central (276 m walk)
- Bus stop Avda. Campo Del Sur-Mercado (342 m walk)
- Bus stop Mirandilla Teatro Romano (250 m walk)
- How is Ettu Restaurant rated by visitors?Ettu Restaurant has an average rating of 4.8 based on 1,066 reviews across platforms such as Google, Facebook.
- What type of cuisine does Ettu Restaurant specialize in?The menu includes modern, fusion, mediterranean, mexican, spanish dishes.
- Does the venue have outdoor seating?Yes, outdoor seating is available, making it ideal during warm weather.
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